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Single Malt Scotch Whisky
Products › Spirits - Whisky and Whiskey › Single Malt Scotch Whisky
Buy Single Malt Scotch Whisky Online
Scotch whisky has similarities to vodka and a number of other alcoholic spirits since it is made of grain, but that's where the similarity ends. The unmistakable characteristic is that whisky is aged in oak barrels and depending on the style the whisky can be aged in plain new oak or in barrels that have previously been used to age sherry, port, madeira, red or white wine and even other types of spirits such as bourbon.
Single Malt Scotch Whisky only qualifies if it has been distilled at a single distillery using a pot still distillation method and only using malted grain, the grain in Scotland being barley. The whisky must be matured in oak barrels for a minimum of three years, but often the well known quality producers mature their whiskies for a much longer period, some 25 years or more and its reflected in the price.
Single Malt Scotch Whiskies have six clearly designated whisky producing regions developing flavours and aromas in many cases unique to a particular region,
"Highlands" is Scotland’s largest producer of Single Malt Scotch Whisky, probably the region with the largest variation of styles, although typical flavours would include dried fruit, sweet grass and often the taste of oak comes through in abundance.
"Speyside" is way up in the north east of Scotland with many distilleries following the flow of the River Spey. Many people find this regions whisky much sweeter than Highlands and within it hints of vanilla and nutmeg and these flavours tend to be long lasting.
"Lowlands" is the second largest producer of Single Malt Scotch Whisky. Lowlands produces the lightest tasting whisky of all the regions and with no peatiness, this often allows the taste of fruit to come through. The nose will pick up spices especially cinnamon.
"Islands" distilleries are spread over a very wide area, thus flavours can vary from one distillery to another, but not on too large a scale. Smoke and sweet honey tend to be the most dominant flavours.
*Islay" is famed for its powerful peat style flavours. Other flavours include sea salt and lots and lots of smoke. This unique strong flavour has a huge following around the world.
"Campbeltown" located close to the Mull of Kintyre produces whisky of varying styles, depending from which of the regions three distilleries. Their styles and tastes can vary from light flavours similar to Lowland right up to heavy smoke similar to Islay.
Alexander Hadleigh Wine Merchants, Southampton, Hampshire, UK have a very large selection of Single Malt Scotch Whisky covering in depth all six regions and with prices to suit most budgets.
Back to Previous PageProducts 1 to 25 of 45
Smokehead Unfiltered Islay Scotch Whisky,
Smokehead Unfiltered Islay Scotch Whisky is a smoky, nutty Islay single malt from Smokehead, Unfiltered offers aromas of ginger, vanilla, thick smoke, burnt earth and rich stout that fill the nose. The palate holds notes of walnuts, almond flakes, dark chocolate, black smoke, pepper and earthy peat that linger in the finish.
Auchentoshan 12 Years Old Single Malt Scotch Whisky
No peat recognised - Full gold to amber colour - Medium creamy body
Auchentoshan 12 Years Old Single Malt Scotch Whisky has a tempting aroma of tostaed almonds and caramalised toffee, this is a smooth and creamy malt
Kilkerran Heavily Peated Batch 12 Campbeltown Single Malt Whisky,
Kilkerran Heavily Peated Batch 12 Campbeltown Single Malt Whisky has a strong peat influence, along with hints of citrus, dried fruit, and vanilla. The palate reveals a balance of peat smoke, citrus, and sweet notes of caramel and biscuit.
Longrow Peated, Campbeltown Single Malt Scotch Whisky
Longrow Peated, Campbeltown Single Malt Scotch Whisky has aromas of Very creamy, vanilla custard. The smoke develops gradually, rather than overpowering the other aromas present. Toasted marshmallows, herbs and rich fruits appear over time. The palate is Incredibly well balanced; rich and creamy with a slight medicinal hint. The smoke is always present, washing over the palate in waves, like the soft billows of smoke from the Kiln. The gentle smoke lingers and lingers leaving you yearning for more.
Tullibardine 228 Burgundy Cask Finish, Single Malt Whisky,
Tullibardine 228 Burgundy Cask Finish, Single Malt Whisky was released in 2013. It sees the Highland whisky finished for 12 months in 228-litre Red Burgundy wine casks from Chateau de Chassagne Montrachet. The nose is spiced, with notes of red berry fruit, vanilla and toasted oak. A creamy, nutty palate entry with notes of sweet custard, apple peel, red berries and orange blossom honey. There is a long finish with plum jam and allspice. Overall: Spiced and rich with a delicious influence from the red wine casks.
Kilkerran Heavily Peated Batch 10 Campbeltown Single Malt Whisky,
Kilkerran Heavily Peated Batch 10 Campbeltown Single Malt Whisky features soft, sweet peat smoke with notes of toasted marshmallows, creme brulee, and hints of gooseberries. The finish is tangy with lingering orange pulp and subtle sweetness. robust yet balanced.
Torabhaig Sound Of Sleat, Legacy Chapter 4,
Torabhaig Sound Of Sleat, Legacy Chapter 4 has orange and apricot on the nose, a palate of bonfire smoke, honey, oak spice, and sea salt, and a lingering finish of honey and coastal freshness. This expression from the Isle of Skye balances bold smoke with delicate citrus and maritime notes, maturing in both new American oak and ex-bourbon casks.
Miltonduff 10 Year Old Discovery Sherry, Single Malt Scotch Whisky,
Light subtle peat - Green to gold colour - Light soft body
Miltonduff 10 Year Old Discovery Sherry, Single Malt Scotch Whisky has aromas of Chocolate and sticky orange marmalade transforms into juicy plump stewed raisins and sweet baked apple, freshly cut grass notes delicately balance the rich sherry influences. With Sweet and spicy flavours, comforting butter candies weave with roasted hazelnut followed closely by orange zest, cinnamon, and mouth-warming pepper maturing into plum and fig jam. The finish is long with highlights of chocolate and stewed fruit finishing with lingering winter spices.
Ardbeg 'Wee Beastie' 5 Years Old Single Malt Scotch Whisky, 5
Ardbeg \'Wee Beastie\' 5 Years Old Single Malt Scotch Whisky, has spent five years in a combination of ex-bourbon and ex-sherry casks before being unleashed. Fresh, herbal aromas of pear, cracked black pepper, pine needles, vanilla and honey-glazed ham mingle on the nose with aniseed, green apple, leather and coffee. The palate offers notes of dark chocolate, hot tar, smoked bacon, aniseed and eucalyptus that liner in the finish
Kilkerran 12 Years Old Campbeltown Single Malt Scotch Whisky,
Kilkerran 12 Years Old Campbeltown Single Malt Scotch Whisky, Nose: oak notes are dominant, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and a hint of peat Palate: initially fruity with citrus notes and orange peel, after this: vanilla, butterscotch, honeycomb and digestive biscuits can all be tasted and enjoyed Finish: velvet and smooth with lemon meringue, to conclude, there’s an oiliness and a saltiness that you’d expect from a Campbeltown dram
Bowmore 12 years Old Single Malt Scotch Whisky
Light to medium peat flavours - Green to gold colour - Smooth, silky and mature body
Subtle notes of lemon and honey bound together with distinctive smokiness, subtle dark chocolate, peat smoke finish
Lochlea Ploughing Edition 3rd Crop, Single Malt Whisky
Lochlea Ploughing Edition 3rd Crop, Single Malt Whisky is the oldest expression aged in ex-Islay peated barrels released to date, allowing it to develop the rich, smoky character of the casks. Expect delicious green apple, malted biscuits, sea salt and sweet toffee to shine through.
Lochlea Harvest Edition 3rd Crop, Single Malt Whisky,
Lochlea Harvest Edition 3rd Crop, Single Malt Whisky has aromas of strawberry jam and clotted cream, giving way to freshly baked apple pie and white chocolate on the palate. The finish is beautifully balanced with a hint of cracked black pepper.
Lochlea Harvest Edition 2nd Crop, Single Malt Whisky,
Lochlea Harvest Edition 2nd Crop, Single Malt Whisky this time around they have doubled the amount of Ruby & Tawny Port casks in the marriage for increased richness and texture. Maturation has been in a combination of STR Casks, 1st Fill Bourbon, Ruby and Tawny Port casks, before bottling at 46% abv, and free from colouring or chill filtration.
Edradour 10 Year Old Single Malt Scotch Whisky,
Light subtle peat - Full gold to amber colour - Firm oily body
Edradour 10 Year Old Single Malt Scotch Whisky has a minty, leafy nose with a syrupy, smokey palate, and a charcoal finish,
Tobermory 12 Year Old Single Malt Scotch Whisky
Light subtle peat - Full gold to amber colour - Medium creamy body
Tobermory 12 Year Old Single Malt Scotch WhiskyA light malt with notes of nut, toffee and mint on the palate. Has a sweetish finish
Bunnahabhain 12 Year Old Single Malt Scotch Whisky
Medium to strong peat flavours - Full gold to amber colour - Full and textured body
From the North of the island of Islay and less peaty than other Islay malts, mellow and aromatic.
Lochlea Red Wine Cask Single Malt Whisky,
Lochlea Red Wine Cask Single Malt Whisky has bright fresh pink berries, sweet and floral, some oak and tannins Flavours of fresh juicy red fruits, particularly berries and cherries, sweet vanilla and almond. Finishing with rich oak, cereal, tannins and spiced biscuits.
Arran 10 Years Single Island Malt Scotch Whisky,
Arran 10 Years Single Island Malt Scotch Whisky, Fresh, vibrant, vanilla and citrus notes dominate to create a smooth, mellow dram, non chilled filtered,
Benromach Triple Distilled Bourbon Cask,
Benromach Triple Distilled Bourbon Cask has aromas of Chai latte, lime peel and a whiff of rum-like spiciness. Flavours of dark chocolate, menthol and a dash of smoke. Creamy vanilla keeps this rather boisterous trio of flavours in check. Citrus returns on the finish in the shape of fresh grapefruit. Still chocolatey.
Benromach Peat Smoke Sherry Cask Speyside Single Malt Whisky, 2014
Benromach Peat Smoke Sherry Cask is a heavily-peated expression from Benromach’s Contrasts series, aged exclusively in first-fill sherry hogsheads. Peated to 55ppm, the palate offers sweet notes of cinnamon, ginger, dark chocolate and red berries that mingle with indulgent smokiness throughout.
Ledaig 10 Years Old Single Malt Scotch Whisky,
Ledaig 10 Years Old Single Malt Scotch Whisky has robust and pungent charisma with a taste that allures with sweet notes that link delicately to smoked peatiness,
Tomatin 2010 Discovery Highland Single Malt Whisky, 2010
Tomatin 2010 Discovery Single Malt Highland Whisky has aromas of lemon zest, tropical fruit and honeydew melon fill the nose, complemented by notes of dried pineapple, green apple, brown sugar, charred oak and malted biscuits throughout the palate.
Knockando 12 Year Old Single Malt Scotch Whisky,
Light subtle peat - Green to gold colour - Light soft body
Knockando 12 Year Old Single Malt Scotch Whisky is a very fruity malt with some attractive salty notes,
Auchroisk 10 Year Old Single Malt Scotch Whisky, 10
Light to medium peat flavours - Green to gold colour - Smooth, silky and mature body
Auchroisk 10 Year Old Single Malt Scotch Speyside Whisky has a smoky and nutty sweetness with the feel of silky springwater followed by a dry well balanced finish.
