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Single Malt Scotch Whisky
Products › Spirits - Whisky and Whiskey › Single Malt Scotch Whisky
Buy Single Malt Scotch Whisky Online
Scotch whisky has similarities to vodka and a number of other alcoholic spirits since it is made of grain, but that's where the similarity ends. The unmistakable characteristic is that whisky is aged in oak barrels and depending on the style the whisky can be aged in plain new oak or in barrels that have previously been used to age sherry, port, madeira, red or white wine and even other types of spirits such as bourbon.
Single Malt Scotch Whisky only qualifies if it has been distilled at a single distillery using a pot still distillation method and only using malted grain, the grain in Scotland being barley. The whisky must be matured in oak barrels for a minimum of three years, but often the well known quality producers mature their whiskies for a much longer period, some 25 years or more and its reflected in the price.
Single Malt Scotch Whiskies have six clearly designated whisky producing regions developing flavours and aromas in many cases unique to a particular region,
"Highlands" is Scotland’s largest producer of Single Malt Scotch Whisky, probably the region with the largest variation of styles, although typical flavours would include dried fruit, sweet grass and often the taste of oak comes through in abundance.
"Speyside" is way up in the north east of Scotland with many distilleries following the flow of the River Spey. Many people find this regions whisky much sweeter than Highlands and within it hints of vanilla and nutmeg and these flavours tend to be long lasting.
"Lowlands" is the second largest producer of Single Malt Scotch Whisky. Lowlands produces the lightest tasting whisky of all the regions and with no peatiness, this often allows the taste of fruit to come through. The nose will pick up spices especially cinnamon.
"Islands" distilleries are spread over a very wide area, thus flavours can vary from one distillery to another, but not on too large a scale. Smoke and sweet honey tend to be the most dominant flavours.
*Islay" is famed for its powerful peat style flavours. Other flavours include sea salt and lots and lots of smoke. This unique strong flavour has a huge following around the world.
"Campbeltown" located close to the Mull of Kintyre produces whisky of varying styles, depending from which of the regions three distilleries. Their styles and tastes can vary from light flavours similar to Lowland right up to heavy smoke similar to Islay.
Alexander Hadleigh Wine Merchants, Southampton, Hampshire, UK have a very large selection of Single Malt Scotch Whisky covering in depth all six regions and with prices to suit most budgets.
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Deanston 12 Year Old Single Malt Scotch Whisky,
Light subtle peat - Green to gold colour - Light soft body
Deanston 12 Year Old Single Malt Scotch Whisky is the new, relaunched 12 year old, this single malt has been bottled at a slightly higher proof, negating the necessity for chill-filtration and as such retaining more of its original charm. A lovely dram from the Deanston distillery.
Bowmore 12 years Old Single Malt Scotch Whisky
Light to medium peat flavours - Green to gold colour - Smooth, silky and mature body
Subtle notes of lemon and honey bound together with distinctive smokiness, subtle dark chocolate, peat smoke finish
Lochlea Dark Briar Single Estate Single Malt Whisky,
Lochlea Dark Briar Single Estate Single Malt Whisky has flavours of sweet red fruits (like cherries and plums), vanilla caramel, and baking spices (including ginger cake) on the nose and palate. The finish is long and rich with lingering spices, tannins, and red fruit notes
Lochlea Smoke Without Fire Cask Single Malt Whisky,
Lochlea Smoke Without Fire Cask Single Malt Whisky has aromas of sweet red berries, flowers in bud, cherry blossom, lemon peel, and soft smoke. Flavours of salty sea smoke, fresh cut oak, bonfire char, light citrus, light delicate fruit, a hint of sherbert. On the finish light char, soft blossom, gentle to finish, and fresh phenols
Loch Lomond 12Yrs Old Island Single Malt Whisky,
Loch Lomond 12Yrs Old Island Single Malt Whisky has distinctively fruity with pear drops and toffee sweetness aromas. Light notes of freshly cut hay in summer sun. Flavours of Seville orange citrus notes build in intensity before mellowing into peach and apricot. The fruit character gives way to creamy fudge and vanilla. A medium in length with peppery finish.
Benriach 12 Year Old Single Malt Scotch Whisky
Fruity floral oak wood notes with overtones of honey, vanilla and spice, medium to full bodied
Benromach 10 Years Old Single Malt Scotch Whisky,
Benromach 10 Years Old Single Malt Speyside Whisky has a soft mellow character, soft fruity notes and gentle peat smoke delivers an exceptional whisky experience, matured in hand selected oak casks.

Lochlea Ploughing Edition 2nd Crop, Single Malt Whisky,
Lochlea Ploughing Edition 2nd Crop, Single Malt Whisky reflects the season of Winter on the farm, when they start to plough the fields in preparation for sowing the barley seed in Spring. In this release they have used 100% ex-Islay Barrels. The main differences from Ploughing Edition (First Crop) this year are the focus on solely 200 litre barrels, and further ageing in the on-site warehouse
Lochlea Ploughing Edition 3rd Crop, Single Malt Whisky
Lochlea Ploughing Edition 3rd Crop, Single Malt Whisky is the oldest expression aged in ex-Islay peated barrels released to date, allowing it to develop the rich, smoky character of the casks. Expect delicious green apple, malted biscuits, sea salt and sweet toffee to shine through.
Lochlea Harvest Edition 3rd Crop, Single Malt Whisky,
Lochlea Harvest Edition 3rd Crop, Single Malt Whisky has aromas of strawberry jam and clotted cream, giving way to freshly baked apple pie and white chocolate on the palate. The finish is beautifully balanced with a hint of cracked black pepper.
GlenAllachie 14 Year Old Gordon & MacPhail,
GlenAllachie 14 Year Old Gordon & MacPhail has aromas of crisp fresh apples and pears, drizzled with honey. Chocolate wafers and vanilla pod follow, with sweet, honeyed sultanas. Flavours of honeyed fruits continue on the palate with creamy praline and vanilla fudge. Oily barley brings some nuttiness, while oaken spices develop beneath. On the finish a touch of lemon zest and more fresh vanilla bring things to a close, with gentle spice poking through.
Lochlea Harvest Edition 2nd Crop, Single Malt Whisky,
Lochlea Harvest Edition 2nd Crop, Single Malt Whisky this time around they have doubled the amount of Ruby & Tawny Port casks in the marriage for increased richness and texture. Maturation has been in a combination of STR Casks, 1st Fill Bourbon, Ruby and Tawny Port casks, before bottling at 46% abv, and free from colouring or chill filtration.

Lochlea Fallow Edition 3rd Crop, Single Malt Whisky,
Lochlea Fallow Edition 3rd Crop, Single Malt Whisky is made up from all first-fill sherry casks with a 50/50 split between Pedro Ximenez and Oloroso. Aromas of rich manuka honey and golden syrup. The palate has ground coffee beans, layers of sweetly spiced ginger candy with a medium, freshly crushed almond finish

Kilkerran Heavily Peated Batch 10 Campbeltown Single Malt Whisky,
Kilkerran Heavily Peated Batch 10 Campbeltown Single Malt Whisky features soft, sweet peat smoke with notes of toasted marshmallows, creme brulee, and hints of gooseberries. The finish is tangy with lingering orange pulp and subtle sweetness. robust yet balanced.

Kilkerran Heavily Peated Batch 11 Campbeltown Single Malt Whisky,
Kilkerran Heavily Peated Campbeltown Single Malt Whisky, Batch 11 Lots of orchard fruits with a citrus hint, salted butter and cinnamon sweets. Nose of campfire embers and cooked apples. Lingering peat smoke dryness on the finish with meaty malt and honey.
Glen Scotia Double Cask Rum Finish Single Malt Whisky,
Glen Scotia Double Cask Rum Finish Single Malt Whisky has aromas of seaspray, brown sugar, charred pineapple, and cinnamon. The palate has thick molasses joined by other notes you\'d expect from a combo of bourbon and rum casks like desiccated coconut, banana, vanilla, nutmeg, and stone fruits. On the finish more of those maritime notes and aromatic spice.
Highland Park 12 Year Old Single Malt Scotch Whisky
Light to medium peat flavours - Full gold to amber colour - Full and textured body
From the most Northerly distillery in the world, Highland Park is gently aged on the island of Orkney. One of the most consistently stunning malts around, with its perfect mixture of heather, honey and peat.
Cardhu 12 Years Old Single Malt Scotch Whisky
No peat recognised - Green to gold colour - Light soft body
Possibly the cleanest malt around with hints of apple and just a touch of oak
Aberfeldy 12 Yrs Single Malt Scotch Whisky
A limited bottling, mellowed in handmade oak casks, a smooth, sweet dram for those who like to dig deeper
Glengoyne White oak Single Malt Whisky,
Glengoyne White oak Single Malt Whisky offers aromas of vibrant oak, vanilla, ginger and sponge cake, joined on the palate by notes of crème brulee, candied lemon and tinned pineapple.
Glenallachie 12 Year Old Single Malt Whisky,
Glenallachie 12 Year Old Single Malt Whisky has layers of heather honey, cinnamon, butterscotch and sticky raisins, with notes of mocha lingering in the background on the nose. The palate has bursts of orange zest, heather honey and damsons, followed by lashings of mocha, dark chocolate, cinnamon, figs and dates.
Edradour 10 Year Old Single Malt Scotch Whisky,
Light subtle peat - Full gold to amber colour - Firm oily body
Edradour 10 Year Old Single Malt Scotch Whisky has a minty, leafy nose with a syrupy, smokey palate, and a charcoal finish,
Laphroaig Quarter Cask Islay Single Malt Scotch Whisky,
Laphroaig Quarter Cask Islay Single Malt Scotch Whisky has been double cask matured , creating a soft sweetness, velvety feel then intense peatiness bursting through, long finish,

Kilkerran Heavily Peated Batch 13 Campbeltown Single Malt Whisky,
Kilkerran Heavily Peated Batch 13 Campbeltown Single Malt Whisky has aromas of Creamy butterscotch, notes of banana fritters and elderflower kick off this heavily peated dram. The peat smoke on the palate is complemented by notes of honeydew melon and Iberico ham. The smoke continues on the finish along with notes of verbena and honeycomb.
Kilkerran Heavily Peated Batch 12 Campbeltown Single Malt Whisky,
Kilkerran Heavily Peated Batch 12 Campbeltown Single Malt Whisky has a strong peat influence, along with hints of citrus, dried fruit, and vanilla. The palate reveals a balance of peat smoke, citrus, and sweet notes of caramel and biscuit.


