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Products › Spirits - Whisky and Whiskey › Japanese Whisky
Buy Japanese Whisky Online
Alexander Hadleigh stock quality japanese Whisky Online, light, smooth and very flowery, these whiskies offer a distinctive difference to whisky from Scotland, we include whisky from nikka and suntory, you can buy online now.
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Nikka All Malt Japanese Whisky is made from top-quality malted barley which gives off sweet and spicy aromas, then onto the rich mocha notes with pure chocolate and coffee on the palate. The finish has a little heat combined with rich fruit and spice.
Nikka Blended Japanese Whisky offers an expression in the typical Japanese style i.e. extremely smooth and balanced. The nose is fresh, clean and fruity with aromatic orange and nutmeg. The palate comes in contact with candied orange peel and hints of sweet spice. A lovely long finish with the spice and citrus fruits gently fading.
Nikka From The Barrel Japanese Whisky is a blend of different oak casks to create a rich harmony of distinct nuances and flavours. There are big flavours palate such as clove and cinnamon spice, malted honey and clean citrus notes. The finish lasts a very long time , with the fruit and spice outlasting the oak.
Akashi Meisei Japanese Blend Whisky is a nose of Buttered hot cross buns, chocolate peanuts, lemongrass and a light hint of spicy rye grain.The palate is cherry bakewells and walnut loaf. Sweet cereals with a dusting of nutmeg and black pepper.It is a finish of medium length. Quite sweet with dried apricot and a touch of oatcake.
Nikka Pure Malt Red Japanese Whisky has a nose of ripe white peaches, fresh cherries and warm summer strawberries. On the palate it produces more fruit, with notes of spiced strawberries, stewed cherries and a toasty edge from the oak. The soft summer fruits slowly subside on the finish which allows just a whisper peat smoke to come through.
Nikka Pure Malt Black Japanese Whisky is the least peaty of the Nikka range of whiskies. The nose picks up rich fruit and dried mango, followed by dark chocolate dried herbs. There is a fruit-studded palate combined with lots of sweet toffee and vanilla with is underpinned by flavours of toasty oak. This well crafted whisky has a long spicy and dried mango finish.
Super Rare Old Nikka Japanese Whisky has a luxuriant aroma, gentle hints of peat and scent of aged sherry casks are all in harmony and its flavour is smooth, rounded and well balanced. The finish is quite sweet with noticeable light smoke which fades to leave hints of citrus and sweet spice.
Togouchi Japanese Premium Blended Whisky is a blended Japanese whisky from the producers Chugoku Jozo, who mature their whisky in a tunnel rather than a warehouse. The name comes from where the tunnel is located, in the town of Togouchi, which merged with two other towns to create a larger town called Akiota. This is their no-age-statement expression.
Nikka Coffey Malt Japanese Whisky has a wonderful nose of fruit and spice with lots of refreshing notes and an appealing nuttiness. The palate picks-up a hefty whack of cinnamon and clove, then its joined by notes of dark chocolate and roasted nuts, then a touch of orange lightens the feeling. The finish is perfectly balanced between the fresh citrus, heady spices and toasty oak.
Nikka Coffey Grain Japanese Whisky is an original single-grain whisky, distilled mainly from corn in a Coffrey Still. The nose is very aromatic, with heady notes of tropical fruit bursting out of the glass. The rich tropical fruit contiues onto the palate, along with caramel, toffee and vanilla from the cask. On the finish the fruitiness combines beautifully with the toasty oak notes.
Nikka Taketsuru Pure Malt Japanese Whisky contains whiskies of at least ten years of age. The nose is very clean and fruity, with aromatic notes of stewed berry fruits and rich manuka honey. There is an immediate rich burst of fruit and spice on the palate, then clove and cinnamon kick in to add depth to this fine whisky. The fruit is the dominant note on the finish, outlasting other senses of spice and toasty oak.
Suntory Hakushu Distillers Reserve Single Malt Whisky Japan, is smoky, herbaceous characteristics of Suntory whiskies, complex with lightly peated and heaviliy peated malts combined.
Suntory Yamazaki Distillers Reserve Single Malt Whisky from Japan has a touch of coconut, sweet vanilla with a clean finish, hint of cinnamon. Multi-layered flavour with fruit and Mizunara aroma.
Nikka Yoichi Single Malt Japanese Whisky on the nose has a combination of rich, ripe stone-fruit and a very delicate smokiness. The peat really kicks in on the palate, with an earthy smokiness, well supported by spicy notes from the oak. Softness arrives in the form of peach and orange notes, while a savoury nuttiness adds an extra layer of flavour. The finish lots of peat, with a pleasant maritime smokiness.
Miyagikyo Single Malt Japanese Whisky contains whiskies of at least ten years of age and as expected its nose is soft and sweet with fruit and floral notes. Its slightly richer on the palate with toasty, roasted nuts and lots of ripe red fruits. This is further supported by secondary flavours of candied fruit, chocolate and honey. On the finish the fruity, floral notes dominate, ably supported by a touch of toasty oak and vanilla.
Hibiki Japanese Harmony Blended malt Whisky is made with malt whiskies from the Yamazaki and Hakushu distilleries, as well as grain whisky from the Chita distillery. The whiskies are drawn from 5 different types of cask, including American white oak casks, Sherry casks and Mizunara oak casks. The blend itself was crafted by the Suntory Whisky blending team, led by Master Blender Shingo Torii. An elegant expression, with wafts of honey, orange, a herbaceous touch or two and light oak.
The Nikka 12 Year Old Japanese Whisky is winner of the best Japanese blended whisky 12 years and under in 2015\'s World Whiskies Awards. Sweet toffee and vanilla on the nose, aqlong with cinnamon and nutmeg. Then its much fruitier on the palate, with notes of green apple and pear and sweet spice adds another favourable dimension. The whisky has a distinctive fruity finish with lots of fruit cake and spice.
Togouchi Japanese Blend 12yrs has a nose which is intensely citrus and smoky with notes of green apple. The palate is dry and fresh with hints of orchard fruits, citrus and spices, and the finish is both gentle and smooth with notes of lemon and vanilla coming through.
Yamazaki 12 Year Old, Single Malt Japanese Whisky has good body with plenty of nut oils and zest, pleasant floral character with tropical fruit, rooty note. Smooth, soft with good sweetness, winter spice. A lovely citrus note develops with more tropical fruit notes and a little rum,
Togouchi Japanese Blend 18yrs has a nose which is smooth with hints of peach and pear, the palate is powerful and balanced with notes of white pepper, malted cereals and violet, while the finish is dry and lingering revealing tones of pine nuts and sunflower seeds.
Akashi Japanese Malt 5yo Whisky has a nose of soft red fruits (think raisins, cherries and a few cheeky raspberries), followed by a hint of smokey spice.The palate is treacle, plums, aromatic black tea, earthy oak and blackcurrant. The finish is baking spices, chocolate and a hint of marmalade.