Cremant De Loire Brut, De Chancey,

Cremant De Loire Brut, De Chancey, A pale yellow wine with tiny bubbles, this Cremant de Loire Brut is rounded and delicate with a fine, nervy, complex nose and the freshness of Chenin Blanc, floral Chardonnay and fruity Cabernet Franc from 20- to 30-year-old vines.

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Chateau Moncontour Vouvray Brut Sparkling Wine,

The iconic structure of Chateau Moncontour dates back to the 15th century and has over 130 hectares of vineyards. Its dry Vouvray comes from a unique parcel of land in the village of Rochecorbon, near to the town of Vouvray. The vines are aged from 10 to 45 years old and grow in chalky and clay like soils.

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Louis Bouillot "Perle Noire" Methode Traditionelle de Bourgogne Blanc de Noirs Brut,

Louis Bouillot was founded in Nuits-Saint-Georges in 1877 by JeanBouillot and with over 130 years of experience, is one of the oldest producers of Cremant de Bourgogne, as well as being the largest.

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Jean-Charles Boisset "No. 21" JCB Brut Cremant de Bourgogne,

The numbers on the bottle label relate to a specific wine style that Jean-Charles strives to achieve vintage to vintage, only using grapes grown within the Burgundy AOC.

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Louis Bouillot "Perle d' Aurore" Cremant de Bourgogne Rose Brut,

Louis Bouillot was founded in Nuits-Saint-Georges in 1877 by JeanBouillot and with over 130 years of experience, is one of the oldest producers of Cremant de Bourgogne, as well as being the largest.

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Domaine Stephane Aladame Cremant de Bourgogne Extra Brut, 2018

The vineyards of Domaine Stephane Aladame are farmed organically and are harvested by hand. The typical soils of Montagny are calcareous, as in Chablis, which gives a similar streak of steeliness to the wines.

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