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France - Bordeaux
Products › All Wines Online › France - Bordeaux › All Wines
Buy Red and White Bordeaux Wines Online with UK and Worldwide Delivery
"Bordeaux" a great or the greatest winemaking region in the world ? Many say it occupies a position at the pinnacle of world wine making.
The Bordeaux wine region certainly has the pedigree of greatness, its longevity of status, tradition and world wide fame goes back many centuries, some will say Burgundy is its equal and no doubt that debate will also last for centuries.
Sadly too many people view Bordeaux wines as too expensive and not affordable. Yes, many wines and sub-regions are in that category and that is why the perception of only high prices continues to prevail. But, by careful research, viewing a good wine merchants wine list or talking to, many a affordable red and white wines of excellent quality can be acquired and thoroughly enjoyed.
Alexander Hadleigh Wine Merchants, Southampton, Hampshire,UK hold significant stock in store and online of Bordeaux red and white wines at prices to suit most tastes and budgets.
Fine wine collectors and investors do dominate a large sector of the Bordeaux market.(as they do in Burgundy) The Medoc with its five designated growths, St. Emilion and its premier grand cru classe, the top wines of Pomerol and Graves and then the great white wines of Graves, Sauternes and Barsac are all monopolised by these fine wine enthusiasts. But, Bordeaux being such a huge wine growing region does produce very good quality wines to suit most budgets. Putting the top growths to one side, there is another quality sector with an appellation title of "Cru Bourgeois" with prices that can vary from a 3rd growth Medoc wine down to a much more reasonable cost. Following on from Cru Bourgeois we have dozens of "Petit Chateaux" within the famous Bordeaux sub-regions, again producing fine wines at a reasonable price. Finally we have hundreds of vineyards occupying the outer regions and so-called satelites of greater Bordeaux. Many producing excellent quality Bordeaux style wines at prices competing with the rest of the wine world.
One big advantage Bordeaux has over some other single grape or limited variety French regions is ability to successfully grow a wide variety of grapes and then its wine making ability to blend and deliver fine wines, even at times of indifferent vintages. Cabernet Sauvignon, Merlot and Cabernet Franc are the most widely grown red grapes. Merlot being more dominent in the wines of Pomerol and St. Emilion, while Cabernet Sauvignon leads the way throughout the Medoc.
The three white grape varieties of Bordeaux are Semillon, Sauvignon Blanc and Muscadelle. Bordeaux white wines are synonymous with outstanding dessert wines and it’s a well known fact this sub-region of Sauternes and Barsac are producing a collection of many of the worlds best known and most expensive sweet wines. But, then we have another Bordeaux surprise in its sub-region of "Graves" also producing some of the world’s best and most expensive dry white wines e.g. "Haut Brion" and "Domaine de Chevalier" who also produce great top of the range red wines.
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Chateau des Antonins, Bordeaux Blanc, Half Bottle, 2019
Chateau des Antonins, Bordeaux Blanc has bright aromas of fresh grapefruit and white peach with a lifted acidity. The expressive, textured palate displays a lovely richness from the Semillon which culminates in a long, refreshing finish.
Chateau Chanteloup, Bordeaux Blanc Sec, 2019
Chateau Chanteloup, Bordeaux Blanc Sec has fresh blossom aromas with hints of citrus, lychee and mango.
Chateau Greteau Medeville Blanc, 2016
Chateau Greteau Medeville Blanc, Bordeaux is a very Sauvignon-oriented wine. It has the classic, intensely grassy feel, a tangy lemon texture and green acidity. It is very intense and concentrated.
Chateau de Marsan, Bordeaux Superieur, 2017
A couple of prizes have been won by this wine in competition: the 2010 vintage was awarded Argent from the Concours de Bordeaux Vins d\'Aquitaine as well as 1 Star from the Guide Hachette des Vins. This is the one of the most popular wines from Bordeaux Superieur.
Chateau des Antonins, Bordeaux Blanc, 2019
Chateau des Antonins, Bordeaux Blanc has bright aromas of fresh grapefruit and white peach with a lifted acidity. The expressive, textured palate displays a lovely richness from the Semillon which culminates in a long, refreshing finish.
Chateau des Antonins, Bordeaux Superieur, 2016
Chateau des Antonins, Bordeaux Superieur is a deep ruby-red in colour, this wine has an inviting bouquet of red plum, blackcurrant with hints of spice. The palate is supple with smooth tannins and layers of bright red fruit.
Chateau Haut Bellevue, Lussac Saint Emilion, 2016
Chateau Haut Bellevue from Lussac Saint Emilion has an elegant and structured nose with complex aromas of small black fruits on the mouthful, produced from parcels of Merlot and Cabernet Franc grapes off 30 year old vines,
Chateau Larrivaux, Haut Medoc, Half Bottle, 2015
Chateau Larrivaux, Haut Medoc, Half Bottle,The estate has been handed down from women to women since the 15th century and is now managed by Bérangère Tesseron, who keeps the family tradition of high quality, affordable wines. The high proportion of Merlot (61%) makes it a delicious, fruity and velvety wine with black fruit and light spices aromas.
Chateau Haut-Beausejour St Estephe Cru Bourgeois Half Bottle, 2014
Chateau Haut-Beausejour St Estephe Cru Bourgeois Half Bottle has a deep red colour in the glass with purple glints. Complex, fresh and fruity on the nose. More dark fruit and supple tannins balance well with the acidity and notes of soft warm spice. Oak ageing provides vanilla and more spice flavours on the long finish.
Chateau Vari, Monbazillac, 2011
Chateau Vari, Monbazillac is a delightful dessert wine, a blend of late harvest Sauvignon Blanc, Semillon and Muscadelle. It is distinctly orange-tinted in colour and displays juicy flavours of peach with hints of toffee and spice. Perfect with foie gras or desserts. Certified Agriculture Biologique
Chateau Plantey de LieuJean, Haut Medoc 2018
Château Plantey de Lieujean offers a nice mix dark cherries and plums followed by spices, flowers and hints of tobacco. On the palate this possesses a medium-plus body with nicely polished tannins. It displays notable balance throughout, with a core of juicy dark fruits that are framed by nice minerality. This is drinking beautifully today and there is no need to wait any longer to fully enjoy it. A wonderful value from this vintage.
Chateau des Landes-Vieilles Vignes, Lussac Saint Emilion, 2015
Chateau des Landes-Vieilles Vignes, Lussac Saint Emilion is well balanced, supple and fleshy wine with lots of ripe fruit (plums), good structure and well integrated, aged in oak barrels for approx 8 months,
XX de Corbin, Saint Emilion, Half Bottle, 2014
XX de Corbin, Saint Emilion, France, Half Bottle is the second wine of Chateau Corbin. Anabelle Cruse Bardinet is the wine maker and produces a medium bodied, soft wine with a forward nose of fresh blackberry jam and red berry fruits.
La Chapelle de Lafon-Rochet, Saint Estephe, Half Bottle, 2012
La Chapelle de Lafon-Rochet, Saint Estephe, Half Bottle, is the second wine of Chateau Lafon Rochet. Very impressive with ripe fruit and fine harmony, this is a traditional style of Bordeaux wines,
Chateau Macquin, Saint Georges, Saint Emilion, 2015
Chateau Macquin, Saint Georges-Saint Emilion has alluring aromas and flavours of ripe red cherry fruits, cassis, hint of liquorice and tobacco. It is full bodied with silky, ripe tannins.
Chateau de Pez St Estephe Cru Bourgeois Half Bottle, 2014
Chateau de Pez St Estephe Cru Bourgeois Half Bottle has a terrific texture and opulence, sweet supple tannins with copious quantities of rich red berries. On the latter palate, roasted coffee, blackcurrant, black cherries and soft spice. Full-bodied and pure, drinking well today, but will be capable of lasting 20-30 years.
Les Chevaliers De Dauprat, Pauillac, 2010
Les Chevaliers De Dauprat, Pauillac is beautifully expressive on the nose, notes of cocoa, cedar wood and cassis. Classic Pauillac palate, rich, muscular structure,
Chateau Tour St Bonnet, Cru Bourgeois, Medoc, 2014
Chateau Tour St Bonnet, Cru Bourgeois, Medoc is a gentle, flattering wine with a nice core of soft fruits , a smooth finish with lots of character,The nose is absolutely classic with that scented fragrance of cedarwood and dried plum and blackcurrant ,
Chateau Tour du Pas St Georges Saint Emilion, 2015
Chateau Tour du Pas St Georges Saint Emilion is a Merlot, Cabernet Franc blend, complexed and oaked, full bodied with ripe round red fruits, complex spicy notes on finish,
Chateau Larrivaux, Cru Bourgeois, Haut Medoc, 2011
Chateau Larrivaux, Haut Medoc, Cru Bourgeois, The estate has been handed down from women to women since the 15th century and is now managed by Bérangère Tesseron, who keeps the family tradition of high quality, affordable wines. The high proportion of Merlot (61%) makes it a delicious, fruity and velvety wine with black fruit and light spices aromas.
Pavillon du Glana 2eme Vin de Chateau du Glana Saint Julien, 2008
Pavillon du Glana 2eme Vin de Chateau du Glana Saint Julien is the 2eme Vin de Chateau du Glana, this second wine from Chateau du Glana has classic flavours of Bordeaux cedar, spice box and blackcurrant fruit, smooth and elegant finish,
Chateau Haut Chatain Lalande de Pomerol, 2010
Chateau Haut Chatain Lalande de Pomerol is a full robust, rounded wine, a spicy peppery bouquet with hints of cherry jam and cocoa evolving into the taste of candied fruits. This wine has a high proportion of Merlot,
Chateau Senejac Haut Medoc, 2012
Chateau Senejac Haut Medoc is a classic Southern Bourdeaux wine, black cherry fruit, currant and tobacco hints, aged 15 months in oak. medium-bodied red, with firm ripe tannins to support the juicy texture. Shows good focus and a clean, ripe finish. 9833 cases made,
Cloitre des Capucins Grand Cru Saint Emilion, 2014
Cloitre des Capucins Grand Cru Saint Emilion has lovely rich flavours of merlot with subtle aging in oak barrels and a soft finish,
