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Liqueurs
Products › Liqueurs
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LIQUEURS
Liqueurs have a unique and varying history. Some whose origins go back over five hundred years and tend to have their roots in the many religious orders throughout Europe. And today the old order is now skilfully supported by dozens of liqueurs being released by the more modern of our distilleries. Two good xamples of famous old traditional liqueurs would be "Chartreuse" established in the early eighteen hundreds and Benedictine which goes all the way back to the early Fifteen Hundreds. Two more modern examples of well known and popular liqueurs would be "Baileys Irish Cream" and "Jagermeister." Alexander Hadleigh Wine Merchants, Southampton, Hampshire,UKk stock an extensive range sourced from around the world of both old and new style liqueurs.
Liqueurs fall into several ingredient types, the most popular types being fruits, nuts, herbs, spices, coffee and creams. The most popular liqueurs tend to be based on spirits such as brandy (cognac), whisky, rum etc. Neutral spirits also work well and favoured and utilized in large quantities buy the larger volume liqueur brands.
Many liqueurs are produced through the infusion or steeping method, employing fruits or flowers for example and incorporating with either water or alcohol. Many other liqueurs can be produced through distillation and utilising aromatics for flavouring the mixtures. Different producers will follow their own traditional craft and style to perfect a continuity in their products and with an expression which is often well recognised by their loyal followers.
Besides the enjoyment of liqueurs in their own right or as an after dinner drink, many liqueurs now feature and play an important role in the formation or are the key ingredient of Cocktails. The versatility and different flavours of liqueurs are a Bar Tenders delight and are the basis of some of the World’s most amazing cocktails of all time.
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Made using the traditional ingredients of finest raisins and pure ground ginger.
A natural sweetner made from 100% agave extracted for the heart of the blue agave plant. Great in cocktails especially tequila based but also good for culinary uses
The classic Aniseed liqueur from the distillation of star anise with aromatic plants and herbs.
Kingston Black Apple Aperitif,
Pure juice form the legendary Kingston Black apple blended with Somerset Cider Brandy.The subtle flavours of this unique blend of apples, spirit and tradition make this a superb aperitif
Liqueur De Noisette, Vedrenne, France,
Liqueur De Noisette from Vedrenne in France is a hazelnut liqueur with a subtle flavour of grilled hazelnuts. Great in cocktails or splashed on desserts,
Creme de Catalana Melody Licor Liqueur, Spain,
Creme de Catalana Melody Licor Liqueur, Spain is The original creme de catalana liqueur, perfect for cocktails and desserts,
blackcurrant In Apple Eau De Vin The Somerset Cider Brandy Company
blackcurrant In Apple Eau De Vin The Somerset Cider Brandy Company, is a rich and crisp blackcurrant liqueur that\'s wonderful sipped on its own – or try adding it to sparkling wine or perry. Somerset Blackcurrant Liqueur is made by infusing whole Somerset blackcurrants in eau-de-vie for six months.
Malibu Caribbean Rum with Strawberry Liqueur,
Malibu Caribbean Rum with Strawberry Liqueur is bursting with a sweet and smooth strawberry flavour, Malibu Strawberry is a liquid that reflects ripe, juicy and refreshing sweet strawberries in aroma and taste. It is best served in a strawberry daiquiri cocktail or with lemonade as a simple serve.
Liqueur de Poire Liqueur, Vedrenne,
Liqueur de Poire Liqueur from Vedrenne Uses modern liqueur techniques, these creme liqueurs permit endless combinations of flavours both in terms of cocktails and culinary usage,
A 100% natural product made to an original recipe handed down for generations - cocoa base with an added touch of choice spices - deliciously smooth, full flavour
Creme De Cacao Blanc Liqueur, Gabriel Boudier,
Creme De Cacao Blanc Liqueur, Gabriel Boudier from France has all the chocolate flavours but as a clear liqueur,
Pamplemousse Rose, (Grapefruit Liqueur), Gabriel Boudier,
Pamplemousse Rose, (Pink Grapefruit Liqueur), Gabriel Boudier is a sweet and citrussy liqueur with a delicate zesty pink grapefruit finish, refreshing with a splash of gin over ice,
Creme De Rhubarbe Liqueur, Gabriel Boudier, France,
Creme De Rhubarbe Liqueur, Gabriel Boudier, France is a perfect base for a delicious aperitif when added to champagne, sparkling wines and dry white wines. Rhubarb delighted us in childhood: in tarts, in crumbles and in stewed fruit. This liqueur conveys all the taste and subtle aromas of fresh rhubarb.
Creme De Fraise, Gabriel Boudier,
Creme De Fraise, Gabriel Boudier is made with wild strawberries, has intense flavours from rigorous fruit selection, great mixer with champagne and variety of cocktails,
Baileys Original Irish Cream Liqueur,
Baileys Original Irish Cream Liqueur is a popular liqueur made from fresh cream and Irish Whiskey,
Creme de Melon Vert Liqueur, Gabriel Boudier,
Made with vibrant melons from Honduras and China, the Créme De Melon Vert liqueur from Gabriel Boudier\'s Bartender Range ripples with sweet, fruit notes, sure to add a new dimension to cocktails
Creme de Peches, Peach Liqueur, Gabriel Boudier,
Creme de Peches, Peach Liqueur, Gabriel Boudier, Dijon only uses the most perfectly ripe peaches for their authentic, natural and intense flavours. A delicious fruit liqueur,
Creme De Violettes Liqueur, Gabriel Boudier,
Creme De Violettes from Gabriel Boudier has a jam-packed flavour profile of sweet, floral notes. Great for cocktails and mixed drinks, makes a mean Aviation,
Kaffir Lime Leaf Liqueur, Gabriel Boudier,
Kaffir Lime Leaf Liqueur from Gabriel Boudier has quite a unique flavour and is absolutely delicious, sweet and aromatic, full of fresh lime flesh, lemongrass and dried herbs,
Creme de Cassis de Dijon, Gabriel Boudier, 500ml,
Creme de Cassis de Dijon, Gabriel Boudier is recognised for its quality by the great names in gastronomy, enjoy mixed with any dry white wine, sparkling wine or Champagne. Try it neat over ice or poured over ice-cream,
Creme de Mure Liqueur, Gabriel Boudier,
Creme de Mure Liqueur, Gabriel Boudier, Using modern liqueur techniques, these creme liqueurs permit endless combinations of flavours both in terms of cocktails and culinary usage,
Passionfruit Liqueur Gabriel Boudier
Passionfruit Liqueur Gabriel Boudier offers notes of mango, lychee, sloe berries and peaches. Try using this in a tropical, summery cocktail.
