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Wines of Spain
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Spanish wine production methods and expansion rate have moved forward considerably since Alexander Hadleigh Wine Merchants first started buying and selling Iberian Wines over 40 years ago. The drive to improving quality has been equally matched by the ever increasing officially designated wine regions of Spain. No other European wine country comes any where near this phenomenal and certainly successful expansion and diversification.
Alexander Hadleigh Wine Merchants of Southampton, Hampshire, UK are committed followers of Spanish Wines and specialise in SEVEN of the major and authoritatively designated wine regions.
These regions being FIRST Rioja…..a region of 3 subzones, namely Rioja Baja, Rioja Alta and Rioja Alavesa. All three producing red and white wines of varying styles and qualities to suit the various markets they specialise in, many growers will be producing good quality wines to match the average person's budget, while others will focusing on the top end of the market where fine Rioja Wines will be commanding prices in excess of thirty pounds a bottle. Many followers of Spanish Wines in the UK are probably more familiar with Rioja Wines than any other Spanish Wines, because of Rioja's massive exposure in the many hotels and restaurants around the Spanish Mediterranean Coastline.
Our SECOND region is the equally famous Ribera del Duero located just South of Rioja and Navarra. Ribera del Duero is highly respected by many and many see the region as Spain's most prestigious wine growing area……. it conjures up names like Pingus, Pesquera and Vega Sicilia, all great wines that command World wide respect. In reality Ribera del Duero produces great wines and fine quality wines to suit most budgets.
The THIRD region we cover is Rias Bais, an area quite different from Rioja and Ribera del Duero…..seafood is king in Galicia and so are the white wines of Rias Baixas. Much greener and damper, this landscape is not like most other parts of Spain and consequently so are the wines which are dominated by the white Albarino grape and the wine known of the same name is now found in most seafood restaurants in Spain and also the UK.
Staying towards the North of Spain our FOURTH region listed is Navarra, maybe a wine province that needs a little more publicity. There is certainly a wrong perception that wines of Navarra are of lesser standing than its close neighbours Rioja and Ribera del Duero…..not true….since Navarra produces many big lucious red wines from blends of Spanish and French grapes (yes French grapes) with some wonderful labels such as Ochoa and Chivite whose wines grace many a fine table in Europe.
Catalunya is our FIFTH listing and the wider region supports two of the well known appellations in Penedes and the distinguished Priorato wine. One could say Penedes wines are for everyday drinking and Priorato for special occasions, although there are exceptions.Castilla Y Leon is our SIXTH region which includes three ever improving subzones of Toro, Rueda and Cigales. Rueda is producing white wines of class, Toro who claim a unique Version of the Tempranillo grape produce red wines that can match most qualities in Spain. For summer drinking the light fruity wines from Cigales are perfect.
Castilla La Mancha famed for many reasons in Spain's history is the SEVENTH region of Spain where the interest of Alexander Hadleigh Wine Merchants extends. This huge central plateaux is home to many assorted grape varieties including Garnache and Tempranillo and is by far the largest single area for wine production in Spain. Careful selection will be rewarded with excellent value wines.
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Lias Albarino DO, Martin Codax, Rias Baixas, Galicia, An exhaustive selection of fine lees in all the tanks of the winery is made by our winemaking team who supervises “Battonage” during the first two months. The technique provides the wine with its unique silkiness and volume in mouth. After “Battonage” wine is aged during ten months in stainless steel tanks on these fine lees. High aromatic intensity, notes of very ripe fruit of pear, apple or white peach, reminiscent of clean lees aging (yeast, vanilla, fresh warm bread), Upfront in the mouth, with surprising fat and volume, long finish with fresh fruit, lactic and warm brioche notes.
Medium to full bodied dry red with complexity and finesse
Prado Rey Reserva, Ribera del Duero is a A powerful yet elegant wine showing a complex, structured palate of dark fruits, balanced with a soft and lengthy finish. This wine has had 18months in French barrels and 6 months in Nevers.
Lan Gran Reserva, Bodegas Lan, Rioja is a deep cherry red with violet hues with intense aromas of red fruits, fine wood, very elegant, made from a selection of grapes from vines of 20-25 years, aged in oak barrels for 24 months followed by a further 36 months in the bottle,
Bodegas LAN, \"Vina Lanciano\" Rioja Reserva is bright crimson in colour with purple hues. Elegant aromas of ripe red and black fruits, liquorice, sweet spice and pastries combined with the minerality characteristic of all the wines from the Viña Lanciano estate. The bouquet is enhanced by herbal notes of mint and fennel. The palate is silky and elegant, showcasing ripe fruits and finely integrated tannins. This is a remarkable wine from Rioja able to boast of the region’s characteristic elegance and finesse.
Raventos i Blanc De la Finca, Cataluna, This wine is golden in colour, and on the nose there are notes of toasted bread and subtle hints of citrus. On the palate, the mouthfeel is creamy, well balanced and with good structure. The bubbles are fine and persistent.
El Coto \"Coto Real\" Rioja Reserva is an intense deep ruby colour in the glass. On the nose there is an abundance of black and red fruits. These fruits are accompanied by rich aromas of figs, liquorice, chocolate and soft spices. On the palate the body is round with firm ripe tannins. This is a powerful, complex wine with a very long finish.
Full bodied red wine, deep, rich and wonderfully concentrated
Muga Seleccion Especial Rioja is from one of the truly great Rioja wineries, this is richer and more intense than than its ruby colour suggests. Notes of black cherries, tobacco leaves and cedar with a fine, earthy finish,
Orben Rioja Single Estate is a deep red colour in the glass with purple hues. Very intriguing on the nose, with wild fruit, balsamic, toasty oak and toffee aromas. On the palate, it is full-bodied and well balanced between luscious fruit, acidity and supple tannins. It has complexity and great length leading to a very aromatic finish. Over fifty of Spain\'s leading restaurantslist this wine.
Mas La Mola Priorat Blanco is very intense on the nose with notes of yellow stone fruits, an elegant mineral character and a little hint of soft warm spice. On the palate it is full bodied and powerful, with fresh acidity and subtle oak notes. Complex and fruity characters come forth on the long tasty finish.
La Dama Navarra, Domaines Lupier, is deep purple in colour, La Dama boasts aromas of black fruit, purple flowers scents and aromatic herbs. The palate is rich and structured with delicate mineral notes, smooth tannins and well integrated alcohol. The concentrated and ripe bouquet balanced by refreshing acidity and the persistent length make this wine an exceptional expression of old-vine Garnacha from Navarra,
\'Finca Villacreces\' Ribera del Duero has a lovely purple colour in the glass with an expressive bouquet of expresso, freshbread,blueberries and blackberry liqueur. This is followed by a full-bodied, full-flavoured, plush wine with layers of spicy black fruit. Well balanced, with lingering hints of oak and vanilla on the finish.
Lagunilla Optimus Rioja (Limited Edition) , Marques de la Concordia, has been made with carefully selected and hand picked varietals (85% Tempranillo, 5% Syrah, 5% Merlot, 5% Cabernet Sauvignon) and then aged for optimal maturation. The wine is then transferred to new French Allier and American barriques where it is aged for another eighteen months. The nose is an intense rich dark plum and vanilla fragrance, with the palate enjoying huge amounts of exotic dried fruit, baked apples and more vanilla. The finish is long full of concentrated dark fruit flavours. This Gold Medal winning wine will pair well with red meat, poultry, game and aged cheeses.
Mas La Mola, \"Vi dAltura\" Priorat is deep ruby in colour with a youthful purple hue, this wine has intense and layered aromas of black cherries, blueberries, spicy oak notes and a smoky minerality. This Priorat is full bodied and powerful, with ripe tannins, mouth-watering acidity and a long, fruit-driven finish.
Raventos i Blanc, Textures de Pedra Blanc de Noirs, The zero dosage enables the complex layers of fruit to shine, revealing intense aromas of fig, walnut and acacia honey which carry through to the palate. A creamy mouthfeel from the lees ageing, fine mousse and lifted acidity culminate in a long persistent finish.
Bodegas Lan Rioja A Mano Edicion Limitada has an intense garnet colour with bright red hues. The nose is complex and attractive with ripe plums, blackberry and redcurrant notes intermingle with soft warm spices and layers of coffee. The dark fruit flavours continue through to a very long finish.
Marques de la Concordia Hacienda de Susar Rioja has been aged for a minimum of eighteen months in French oak. The wine is deeply coloured with an intense bouquet of ultra-ripe red berry fruit, the palate picks-up a fine oaky nuance and lots of warm sweet spice. The finish is long and lingering with lots more rich fruit tastes mixed with hints of vanilla.
Roda 1 Reserva, Bodegas Roda, Rioja Ageing for 14 months French oak, and 30 months in bottle before release, Bodegas Roda takes Rioja very seriously. On the nose, you\'ll get lively red fruit, sweet spice and a curious earthiness. The palate is medium bodied, and the red fruit dominates over fine tannins. Its finish is gloriously long. It won 92+ Parker Points.
Bodegas Lan Rioja Culmen Reserva has a very intense and bright cherry red colour in the glass. Elegant and layered on the nose, with a bouquet that combines ripe red fruit, blackberries as well as liquorice notes. The wine has good mineral qualities that blend well with the good acidity and soft vanilla nuances from the oak ageing. There is a long and persistent finish.