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New Zealand - Martinborough
Products › All Wines Online › Wines of New Zealand › New Zealand - Martinborough
Buy New Zealand Wines - Martinborough Online
Wairarapa (meaning glistening waters in Maori) is a compact yet diverse region, with numerous boutique producers offering a range varieties and producing wine of exceptional quality.
A boutique region, Wairapara has just 3% of New Zealand’s land under vine, and contributes to 1% of its total production.
A range of styles and varieties are on offer, such as standout Pinot Noir, Sauvignon Blanc and aromatics, as well as stylish Chardonnay, Syrah and dessert wines.
The three main sub-regions in the area are Martinborough, Gladstone and Masterton. These sub-regions share a similar climate and soil structures, yet offer subtle differences in character for the discerning palate to explore.
Wairarapa’s modern wine history dates from the late 1970s plantings of Martinborough, which included producers such as: Dry River, Martinborough Vineyard, Ata Rangi and Chifney (now Margrain).
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Ata Rangi Martinborough Pinot Noir, 2020
Martinborough Pinot Noir, Ata Rangi has exotic spice of star anise and sandalwood layer with dark cherry and rose petal on the nose. As is a hallmark of Ata Rangi Pinot, a savoury herbal note reminiscent of oregano offsets more overt fruit characters. The palate is bright, fluid and focused. Fine tannins build through the mid palate carrying the wine to a long elegant finish.
Ata Rangi, "McCrone Vineyard" Pinot Noir 2020
Ata Rangi, \"McCrone Vineyard\" Pinot Noir shows a more floral and elegant expression than previous releases. The nose is brightly perfumed with notes of iron ore, baked raspberries, exotic spices of star anise, cinnamon and a hint of cardamom. There’s great flow and energy throughout the palate and fine tannins that bring a supple quality to the wine.
