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New Zealand - Marlborough
Products › All Wines Online › Wines of New Zealand › New Zealand - Marlborough
Buy New Zealand Wines - Marlborough Online
Marlborough put New Zealand on the international wine stage with its exquisite Sauvignon Blanc in the 1980s.
Marlborough wineries offer a huge range of varieties, from exquisite Pinot Noir to intense Chardonnay, and vivacious aromatics.
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Sauvignon Blanc, Cliff Edge, Marlborough, 2019
Sauvignon Blanc, Cliff Edge, Marlborough has a complex palate of tropical fruit, green pepper and freshly picked peas leads to a crisp, mineral edge on the finish,
Sauvignon Blanc The Crossings, Awatere Valley Marlborough, 2021
Sauvignon Blanc The Crossings, Awatere Valley Marlborough, New Zealand has powerful aromas of limes, passionfruit, herbal notes, melon, stonefruit flavours with a zesty, flinty mineral finish,
Yealands Estate Single Vineyard P.G.R. 2020
Yealands Estate Single Vineyard P.G.R.is a blend of Pinot Gris, Riesling and Gewurztraminer which gently combines aromas of ripe of ripe exotic fruit and white peach. A luscious complex palate with refreshing citrus and lively finish.
Green Lip Sauvignon Blanc Jackson Estate Marlborough, 2016
Green Lip Sauvignon Blanc Jackson Estate Marlborough, has pronounced aromas of passion fruit and nettles. Mineral undercurrent - a mouthful of sweet and sour stone and yellow fruits, wrapped witha backbone of ripe acidity.
Sauvignon Blanc Ribbonwood Marlborough, 2020
Sauvignon Blanc Ribbonwood Marlborough has ripe grapefruit and lemon flavours with a mineral note from the stoney riverbed soils, Awarded Gold Medal from Drinks Business Sauvignon Blanc Masters, selected from 156 other Sauvignon Blanc wines from 11 different countries and all tasted blind which makes the award even more impressive, Retail Price £14.98 Offer Price £12.98
Pinot Noir The Crossings Awatere Valley Marlborough, 2018
In the renowned Marlborough wine region of New Zealand lies the ancient glacial Awatere Valley. In the nineteenth century, early pioneers stopped in this valley at a spot where their horses could wade across the mighty Awatere River. They called this place The Crossing.
Marlborough Sauvignon Blanc, Framingham Wines, 2020
The Framingham label was launched in 1994 with one Riesling, and has since expanded to include Sauvignon Blanc, Pinot Gris and Pinot Noir. Framingham produces wines from their 19.5 hectare estate vineyard (certified organic since 2014) and other selected sites. Their Riesling vines, planted in 1981, are among the oldest in Marlborough Winemaker Dr Andrew Hedley joined Framingham in 2001, bringing with him an obsession obsession with – and a reputation for – making great Riesling. . Indeed, Jancis Robinson MW hails Andrew as “one of the most skilled practitioners of of Riesling anywhere in the world”.

Tinpot Hut Marlborough Sauvignon Blanc, 2019
Tinpot Hut Sauvignon Blanc from Marlborough in New Zealand is a complex and elegant wine with intense aromas of blackcurrant, crushed lemongrass and thyme, mingled with passionfruit and melon highlights. On the palate, underlying ripe fruit and mineral notes from the grapes grown in the Blind River sub region of Marlborough combine well with the more tropical notes of passionfruit and melon from the Wairau Valley vineyards. A stylish and pleasingly rich Marlborough Sauvignon Blanc with vibrant aromatics and a fine balance of acidity leading to a lingering finish. Certified Sustainable Winegrowing. Retail Price £15.98 Offer price £13.98
Tinpot Hut Pinot Gris, Marlborough, 2021
Pinot Gris, Tinpot Hut Wines, Marlborough in New Zealand has beautiful flavours of ripe pear and white peach, very silky on the palate with an elegant finish, Certified Sustainable Winegrowing.
Marlborough Sauvignon Blanc, Kim Crawford Wines, 2021
Kim Crawford Wines was established in late 1996, when Kim launched a range of wines made from fruit grown in the South Island. Kim sold the company to Constellation and has since handed the winemaking reins over to the Constellation winemaking team. Despite Kim no longer being involved with these wines, the current winemakers continue the classic Kim Crawford philosophy and style.
Sauvignon Blanc Tindall Vineyard, Marlborough, 2020
Sauvignon Blanc Tindall Vineyard, Marlborough, has fresh and lively aromas of passion fruit, limes and floral notes. Vibrant palate with delicious mineral complexity and crisp acidity. Retail Price £15.85 Offer Price £13.85
Marlborough Pinot Gris, Kim Crawford Wines, 2021
Kim Crawford Wines was established in late 1996, when Kim launched a range of wines made from fruit grown in the South Island. Kim sold the company to Constellation and has since handed the winemaking reins over to the Constellation winemaking team. Despite Kim no longer being involved with these wines, the current winemakers continue the classic Kim Crawford philosophy and style.
Tohu Sauvignon Blanc Marlborough, 2017
Tohu Sauvignon Blanc from Marlborough is a single vineyard wine from the Awatere Valley, aromatic currant leaf, citrus and sweet tropical fruits on the nose, complimented with a complex and layered palate of bright fruit, herbal notes and a distinctive minerality, finishes long, crisp and dry,

Marlborough Sauvignon Blanc, Mussel Bay, 2019
Marlborough Sauvignon Blanc, Mussel Bay is luscious with hints of passionfruit and a distinctive herbaceous aroma and tropical fruit flavours with a clean crisp finish. IN STORE ONLY
Marlborough Pinot Gris, Framingham Wines, 2020
The Framingham label was launched in 1994 with one Riesling, and has since expanded to include Sauvignon Blanc, Pinot Gris and Pinot Noir. Framingham produces wines from their 19.5 hectare estate vineyard (certified organic since 2014) and other selected sites. Their Riesling vines, planted in 1981, are among the oldest in Marlborough Winemaker Dr Andrew Hedley joined Framingham in 2001, bringing with him an obsession with – and a reputation for – making great Riesling. Indeed, Jancis Robinson MW hails Andrew as “one of the most skilled practitioners of Riesling anywhere in the world”.
Tinpot Hut Turner Vineyard Riesling, 2021
Tinpot Hut Turner Vineyard Riesling from Marlborough in New Zealand is pale straw in the glass. Fresh citrus aromatics of sweet lime and mandarin mingle with subtle floral notes. Light bodied, the Riesling is fresh and appealing with flavours of lime and grapefruit and a distinct mineral finish so reflective of the Blind River sub-region. Rounded and well balanced acidity with mineral notes lead to a long pleasing finish.
Tindall Vineyard Organic Reserve Marlborough Sauvignon Blanc, 2018
Organic Reserve Marlborough Sauvignon Blanc, Tindall Vineyard is a limited release wine and showcases areas in the vineyard that have emerged as producing consistently outstanding fruit. Dedicated organic winegrowing, handpicking and traditional winemaking have allowed the terroir to be truly expressed in this well integrated and balanced wine.
Blank Canvas Marlborough Gruner Veltliner, 2015
Matt Thomson has worked over forty vintages in numerous wine regions around the world and is involved as a consultant with many vineyards. Now he has decided to launch his own wines and break some rules with Blank Canvas wines.
Marlborough Classic Riesling, Framingham Wines, 2021
The Framingham label was launched in 1994 with one Riesling, and has since expanded to include Sauvignon Blanc, Pinot Gris and Pinot Noir. Framingham produces wines from their 19.5 hectare estate vineyard (certified organic since 2014) and other selected sites. Their Riesling vines, planted in 1981, are among the oldest in Marlborough Winemaker Dr Andrew Hedley joined Framingham in 2001, bringing with him an obsession with – and a reputation for – making great Riesling. Indeed, Jancis Robinson MW hails Andrew as “one of the most skilled practitioners of Riesling anywhere in the world”.
Marlborough Gewurztraminer, Lani Wines, 2017
Alana McGettigan has been working with wine maker Matt Thomson from Blank Canvas in Italy, France and New Zealand since 2005 and makes wines from grapes grown on her aunt and uncle\'s vineyard which are from 10-17 yrs old vines.
Tinpot Hut McKee Vineyard Gruner Veltliner, 2018
Tinpot Hut McKee Vineyard Gruner Veltliner from Marlborough in New Zealand is a delicate straw yellow, this wine displays elegant aromas of orange blossom, citrus and stone fruit blended with hints of sweet, floral honeysuckle. Flavours of white peach mingle well with subtle peppery spice notes. Mineral complexity, which is so reflective of the Blind River sub region, gives this wine a clean and crisp appeal. The balance of the fruit, acidity and phenolics work very well together and lead to a long dry finish.
Kim Crawford Spitfire Small Parcels Marlborough Sauvignon Blanc, 2020
Kim Crawford Wines was established in late 1996, when Kim launched a range of wines made from fruit grown in the South Island. Kim sold the company to Constellation and has since handed the winemaking reins over to the Constellation winemaking team. Despite Kim no longer being involved with these wines, the current winemakers continue the classic Kim Crawford philosophy and style.
Pinot Noir, Ribbonwood Marlborough, 2019
Pinot Noir, Ribbonwood Marlborough, New Zealand is a lush, rounded palate with flavours of light red fruits supported by some gentle savoury oak undertones,
Blank Canvas Marlborough Sauvignon Blanc, 2021
Matt Thomson has worked over forty vintages in numerous wine regions around the world and is involved as a consultant with many vineyards. Now he has decided to launch his own wines and break some rules with Blank Canvas wines.

Tinpot Hut Marlborough Pinot Noir, 2018
Tinpot Hut Marlborough Pinot Noir has intense aromas of black cherry, blackberry and plum mingle with a hint of redcurrant. Savoury mushroom and toasty oak characters complete the attractive nose. Classic black cherry notes dominate the palate and are supported by hints of bramble, reflecting the aromatics. Structurally, the tannins are soft and silky, and well balanced acidity ensures good length and weight. Certified Sustainable Winegrowing.