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Australia - Victoria
Products › All Wines Online › Wines of Australia › Australia - Victoria
Buy Australian Wines - Victoria Online
Victoria is the second smallest state but is home to more regions and individual wineries than any other state in Australia. It also has the greatest diversity of regional and site climates, which allows for the production of virtually every imaginable wine style from fine sparkling wine, high quality Chardonnay and Pinot Noir, age-worthy Cabernet, savoury Shiraz and the historic fortified wines of Rutherglen.
In the 1880s Victoria was Australia’s largest wine producing state. The ebb and flow of prosperity due to gold mining and the eventual outbreaks of Phylloxera put a temporary halt to production in many areas. A resurgence of interest was reignited in the 1970s.
From stylish and refined Chardonnay to rich, voluptuous Shiraz; intense and complex Pinot Noir to unique and decadent fortified wines, you’ll find a wine to suit any occasion from the diverse regions of Victoria.
Back to Previous PageProducts 1 to 25 of 33
Innocent Bystander Moscato, 2017
This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.
Innocent Bystander Yarra Valley Pinot Noir, 2016
This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.
Cabernet Sauvignon Angus The Bull Central Victoria, 2012
Cabernet Sauvignon Angus The Bull Central Victoria, is inky black in colour with concentrated ripe fruits, subtle use of oak and a powerful finish. This full bodied wine provides the ideal accompaniment to enjoy with prime beef,
Innocent Bystander Yarra Valley Pinot Gris, 2017
This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.
Innocent Bystander Yarra Valley Chardonnay, 2016
This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.
Innocent Bystander Yarra Valley Syrah, 2016
This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.
Shiraz-Viognier Domaine Terlato & Chapoutier, 2011
Shiraz-Viognier Domaine Terlato & Chapoutier, is a spicy Shiraz with a boost of Viognier for aromas and balance. Vibrant red plum and fruit, wood smoke. Mouthfilling bright plum, red berryfruits, full bodied, smooth,
Giant Steps Yarra Valley Syrah, 2017
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps Yarra Valley Pinot Noir, 2018
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps Yarra Valley Chardonnay, 2018
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
The Story Wines Grenache, 2016
The Story Wines Grenache is beautifully fragrant, matured in old oak vats and puncheons for ten months, the grapes have been sourced from 60 year old vines.
The Story Wines Marsanne Roussanne Viognier, 2016
The Story Winery was named over a few drinks and every wine has a story. The Winery runs an annual short fiction competition to help highlight gifted writers and the first three place getters stories are printed in full on the labels , so a delicious bottle of wine with an award winning short story.
Giant Steps "Harry's Monster" Yarra Valley Bordeaux Blend, 2013
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps "Tarraford Vineyard" Yarra Valley Chardonnay, 2016
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps "Sexton Vineyard" Yarra Valley Chardonnay, 2016
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps "Lusatia Park" Yarra Valley Chardonnay, 2016
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps "Sexton Vineyard" Yarra Valley Pinot Noir, 2016
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps "Applejack Vineyard" Yarra Valley Pinot Noir, 2016
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
Giant Steps "Primavera Vineyard" Yarra Valley Pinot Noir, 2016
Giant Steps is a privately owned,estate based,Yarra Valley grower and winemaker that has forged a reputation for delivering some of Australia’s most consistent, over-performing, single vineyard varietal wines. The new Yarra Valley range of wines is made from hand-picked fruit from the estate vineyards.
The Story Wines Grampians Shiraz, 2014
The Story Grampians Shiraz comes from three vineyards; 40% whole bunches, matured for 11 months in used French oak. Impressive colour and equally impressive depth to its medium to full-bodied palate; black fruits, licorice strap and an inbuilt framework of savoury tannins all join hands. A long and prosperous future ahead. One of the best Grampians the winery has produced.
Innocent Bystander "Mea Culpa" Syrah, 2014
This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.
William Downie Gippsland Pinot Noir, 2016
Bill Downie established his own label in 2003 after several years living and working in Burgundy. He is fanatical about the quality of his fruit and where it comes from, so where possible sources fruit from vineyards that use biodynamic and organic viticultural practices. By taking the best elements from the Burgundian producers he most admires and allying these to a more technocratic Australian approach, Bill has been able to develop his own style, making him one of the most sought after producers of Victorian Pinot Noir.
William Downie Mornington Pinot Noir, 2015
Bill Downie established his own label in 2003 after several years living and working in Burgundy. He is fanatical about the quality of his fruit and where it comes from, so where possible sources fruit from vineyards that use biodynamic and organic viticultural practices. By taking the best elements from the Burgundian producers he most admires and allying these to a more technocratic Australian approach, Bill has been able to develop his own style, making him one of the most sought after producers of Victorian Pinot Noir.
By Farr, Geelong Shiraz has a powerful nose, with the depth and complexity of cool-climate shiraz. This wine is spiced with pepper and mineral elements, leaning towards earthy. The co-fermented viognier adds a little richness to both the bouquet and palate, which has a very pleasant sweetness to start, followed by intense fruit and earthy long tannins to complete the delicate structure and overall elegance of the wine.
By Farr, Geelong Viognier 2017
By Farr, Geelong Viognier is a lovely, subtly perfumed expression of Viognier with fresh peach and apricot aromas evident on the nose. The palate is restrained but luscious, with a ginger-flavoured freshness on the long finish. This wine benefits beautifully from 12 months of bottle ageing, as the acidity softens.
