Franz Haas "Lepus" Pinot Bianco Trentino-Alto Adige, 2019

Franz Haas \"Lepus\" Pinot Bianco Trentino-Alto Adige has a brilliant straw yellow colour, with fruity, spicy aromas. Strong and elegant in structure, the wine has a well-balanced acidity and is framed by a sweet, round richness and has great length.

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Pinot Noir, Te Mata Estate Winery, 2018

Pinot Noir, Te Mata Estate Winery, Hawkes Bay is a full flavoured and expressive Pinot Noir showing ripe cherry, plum and raspberry notes with fine, savoury tannins and soft, sandalwood spice. Matured in French oak barrels and will evolve in bottle for four years from harvest. Vibrant and delicious.

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Fos Reserva Bodegas Fos Rioja, 2011

Fos Reserva Bodegas Fos Rioja is elegant, full bodied with a strong personality. Aged in French (80%), American (20%) oak barrels for 22 months, then a further 14 months in bottle. Produced from 60 to 65 year old vines,

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Macon Villages Blanc Domaine Auvigne, 2019

Macon Villages Blanc Domaine Auvigne has a soft and fleshy character, delicate aromas are fruity florals with hints of hazelnut, good length in the mouth. Will perfectly accompany fish,shellfish, white meats,

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Cadet De La Begude, 2020

Cadet De La Begude has a fragrance of freedom, respectful of the environment, carried by the Mistral wind and the light of the mediterranean Sea. A selection of young vines, with no oak aging. Full fruit with a fresh and provencal character. Scents of black cherries, notes of menthol and spices. Harmonious and fruity on the palate with a spicy and warm finish, on elegant tannins.

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Innocent Bystander Yarra Valley Chardonnay, 2020

This winery changed hands in 2016 with one family company, Brown Brothers taking it off the hands of another, its founder, Phil Sexton. So associated is Innocent Bystander with the Yarra Valley that the new owners made the intelligent decision to build a new winery in Healesville, just across the parking lot from Giant Steps. They quickly signed contracts with all the grape growers that Phil used for Innocent Bystander, so that the style of the wines remains unchanged. This regional and varietal style, reflecting the soil, climate and topography of the cool climate in the Yarra Valley is the base upon which the reputation of Innocent Bystander has been built.

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Chardonnay, Domaine De Capion 2019

Chardonnay, Domaine De Capion is pale yellow. Expressive nose with slightly buttery, brioche notes. Strong, vibrant attack with fine structure on the palate. Food matching

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Kaiken 'Aventura' Los Chacayes Norte Malbec 2019

Kaiken \'Aventura\' Los Chacayes Norte Malbec is Intense ruby in colour, the wine has an alluring character of violet floral notes, vibrant layers of black fruit, juicy tannins and a marked saline finish.

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Kaiken 'Aventura' Valle De Canota Malbec 2019

Kaiken \'Aventura\' Valle De Canota Malbec has an alluring character of precise red and black cherry fruit, with fine-grained, velvety tannins. A wine lifted by refreshing acidity and elegant fruit concentration.

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Kaiken 'Aventura' Los Chacayes sur Malbec 2019

Kaiken \'Aventura\' Los Chacayes sur Malbec is full-bodied with a core of vibrant dark black fruit, complemented by notes of wild herbs and black pepper spice,

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Post House Black Mail (Merlot), Heideberg 2020

Post House Black Mail Merlot a strong bouquet of raspberry, cherries with a hint of mint & violets. Very elegant wine with supple firm tannins and an underlying fruit structure giving it a juicy but full finish.

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Chateau Larrivaux, Cru Bourgeois, Haut Medoc, 2011

Chateau Larrivaux, Haut Medoc, Cru Bourgeois, The estate has been handed down from women to women since the 15th century and is now managed by Bérangère Tesseron, who keeps the family tradition of high quality, affordable wines. The high proportion of Merlot (61%) makes it a delicious, fruity and velvety wine with black fruit and light spices aromas.

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David Moret "Le Grand A" Aligote Vin de France, 2020

David Moret \"Le Grand A\" Aligote Vin de France is produced using grapes from sixty year old vines which gives this Aligote a beautiful concentration with a lovely balance of power, richness and acidity. A superb finish with flavours of nougat and toasted hazelnuts.

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Domaine les Alexandrins Crozes-Hermitage Rouge, 2014

Domaine les Alexandrins Crozes-Hermitage Rouge has an intense ruby red colour in the glass. There is an abundance of red fruit on the nose, well supported by an undertone of fresh violets. A silky, full-bodied wine, it is well balanced, most approachable and true to Crozes-Hermitage.

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Vermentino di Sardegna, Antonella Corda, 2021

Vermentino di Sardegna, Antonella Corda has been aged for six months on its lees in stainless steel vats, a fragrant and intense wine with enticing Mediterranean herb notes, natural freshness and floral bouquet.

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Jean-Claude Boisset Bourgogne Pinot Noir "Les Ursulines", 2020

Jean-Claude Boisset Bourgogne Pinot Noir \"Les Ursulines\" has an aromatic nose with notes of fresh raspberries and hints of soft spice. The freshness continues through to the palate with more red fruits and lovely supple tannins.

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Marlborough Pinot Noir, Framingham Wines, 2019

The Framingham label was launched in 1994 with one Riesling, and has since expanded to include Sauvignon Blanc, Pinot Gris and Pinot Noir. Framingham produces wines from their 19.5 hectare estate vineyard (certified organic since 2014) and other selected sites. Their Riesling vines, planted in 1981, are among the oldest in Marlborough Winemaker Dr Andrew Hedley joined Framingham in 2001, bringing with him an obsession with – and a reputation for – making great Riesling. Indeed, Jancis Robinson MW hails Andrew as “one of the most skilled practitioners of Riesling anywhere in the world”.

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Chateau Senejac Haut Medoc, 2012

Chateau Senejac Haut Medoc is a classic Southern Bourdeaux wine, black cherry fruit, currant and tobacco hints, aged 15 months in oak. medium-bodied red, with firm ripe tannins to support the juicy texture. Shows good focus and a clean, ripe finish. 9833 cases made,

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Man O'War Gravestone Sauvignon Blanc Semillon, 2016

Man O\'War Gravestone Sauvignon Blanc Semillon, from Waiheke Island, Auckland has classic Sémillon characters of chalk dust and fresh herbs with complex fennel bulb characters from the wild fermented Sauvignon Blanc. The palate is focused and structured with tense acidity and ripe fruit tannins giving persistence and clarity.

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Bellmunt Priorat Mas D'en Gil Spain 2018

Bellmunt Priorat Mas D\'en Gil Spain has flavours ofblack currant, blackberry, dust, leather, cherry, strawberry, raspberry, licorice, anise, currant, bell pepper, olive, asparagus, spice, ginger, oak and vanilla. Aromas of vanilla, toast, smoke, tobacco, dark fruit, red fruit, violet, rose petal, oak, mushroom, currant, blackberry, cherry, cedar and cigar box

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Pinot Noir Marlborough, Tindall Vineyard, 2019

Pinot Noir Marlborough by Tindall Vineyard in New Zealand has a superb nose showing ripe cherries and red berries, good concentration of fruit, silky texture with a long fine finish, Retail Price £21.89 Offer Price £18.95

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Kali Riza Xinomavro Vielles Vignes, Ktima Kir- Yianni, 2019

Kali Riza Xinomavro Vielle Vignes PDO Amyndeaon has a ruby red colour with bronze hues. Aromas of cherries, wild strawberries and sweet spices on the nose. Complex flavours of red fruits, tomatoes, olives, cinnamon and herbal hints on the palate with pronounced acidity, which balances with the ample body. Long finish. A very elegant Xinomavro, typical of its origin. Food Matching: Pairs ideally with meat cooked in tomato sauce, charcuterie, wild mushroom risotto, stewed peppers with cheese or ground beef, meat pies, grilled cheese.

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Riesling Pur Mineral, Furst, Franconia, 2018

Riesling Pur Mineral, Furst, Franconia the Furst family have been making wine in Burgstadt am Main since 1638 and the combination of their experience and reduced yields comes through in the quality of their wines, such as this dry and full flavoured riesling.

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Casa Ferreirinha "Callabriga" Douro Tinto, 2019

Casa Ferreirinha \"Callabriga\" Douro Tinto is a deep ruby red colour in the glass with an intense and complex aroma, notes of black and red berries are present along with attractive well integrated oak characters. On the palate, it has good body and acidity, high quality tannins, black fruit flavours and a hint of cocoa on the long elegant finish.

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Morgon, La Corcelette, Domaine Des Marrans, 2019

Morgon La Corcelette features a good mix of spice and black fruit, a rich, juicy wine with an impressive future from a top Beaujolais Domaine.

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