G. D. Vajra Barolo "Bricco delle Viole" , 2020

G. D. Vajra Barolo \"Bricco delle Viole\" has a brilliant ruby red colour with lovely notes of red cherries, dried fruits and hints of violet on the nose. There are noble and silky tannins on the palate which combine well more fruit, including dried mango and vanilla from oak ageing of nearly four years. This well balanced wine has a most satisfying long lingering finish.

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By Farr, "GC" Geelong Chardonnay 2023

By Farr, `GC` Geelong Chardonnay has a great calmness that stretches the length of the palate, surrounded with textured fruit and mineral elements. Gary and Nick have been working with the fruit from these vineyards for more than eight years, fine tuning the style of wine that these vineyards are producing, with striking results.

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By Farr "Tout Pres" Geelong Pinot Noir, 2022

Winemakers Gary Farr and his son Nick are behind By Farr. Gary has made wine in Australia (at Bannockburn) and Burgundy (he worked 10 vintages at Domaine Dujac) since the early 1980s. Today, from 33 acres in Geelong, 80 kilometres southwest of Melbourne, they make small quantities of single vineyard Pinot Noir and Chardonnay that rank with Australia\'s best. Their three vineyards are Sangreal, Farrside and Tout Pres. Grapes are hand- harvested and they use mainly whole bunch fermentation to lift aromas and give texture and structure on the palate.

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By Farr, "RP" Geelong Pinot Noir 2022

By Farr, \"RP\" Geelong Pinot Noir is intensely perfumed on the nose with aromas of red fruit and savoury forest floor. The palate is smooth, with fine tannins and an abundance of fruit complemented by an elegant, savoury power on the lengthy, layered finish.

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David Moret Meursault "Sous la Velle", 2023

David Moret Meursault \"Sous la Velle\" is typical of a good Mersault; powerful, concentrated and round. Aromas and flavours of fabulous Golden Delicious apples, layered citrus and white peach, with typical minerality and wonderful balance.

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Jean-Claude Boisset Chambolle Musigny, 2022

Jean-Claude Boisset Chambolle Musigny is beautiful dark in colour with ruby highlights. A nice intensity, with aromas of violet, cherry flavours and soft spice. On the palate, the wine has very fine tannins, lots of fruit and a good long finish.

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David Moret Puligny-Montrachet, 2022

David Moret Puligny-Montrachet has a pale golden hue in the glass with zesty citrus aromas. This Chardonnay is very generous on the palate with spicy undertones and a long lingering finish. Delicious and complex, it is difficult to find a white wine like it outside of Burgundy.

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Jean-Claude Boisset Meursault "Le Limozin", 2022

Jean-Claude Boisset Meursault \"Le Limozin\" is a pale gold colour in the glass with a very fine bouquet of ripe fruit and citrus. This wine has lovely minerality and also a good mix of fruit and acidity before the fresh, clean finish.

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Domaine Borgeot Puligny-Montrachet "Les Grands Champs", 2022

Domaine Borgeot Puligny-Montrachet \"Les Grands Champs\" is an elegant Puligny, with pretty floral aromas followed by tropical fruit flavours including pineapple and hints of tangerine. Fresh with mouthwatering acidity and lovely minerality on the finish

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Chateau Durfort-Vivens 2eme Cru Classe Margaux 2016

Chateau Durfort-Vivens 2eme Cru Classe Margaux is a richly textured Bordeaux red, packed with redcurrants and blueberries and fragrant with violets and a faint perfume of tobacco. It has a full expression of the finesse and silkiness of the tannins,

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Domaine Borgeot Chassagne-Montrachet "Vieilles Vignes", 2022

Domaine Borgeot Chassagne Montrachet \"Vieilles Vignes\" has a huge complexity on the nose, with orange flowers and lively mineral notes. On the palate, good acidity balances the richness of the body and there is a little spiciness on the finish.

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Jean-Claude Boisset Gevrey-Chambertin, 2022

Jean-Claude Boisset Gevrey-Chambertin is bright ruby red in colour, with garnet highlights. An attractive nose, with perfumes of strawberries, blackberries and hints of liquorice. Ripe, silky tannins provide an elegant backbone and balance the smooth fruit character on the palate. A powerful wine with a very long finish.

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David Moret Meursault "Narvaux", 2023

David Moret Meursault \"Narvaux\" has a beautiful golden colour in the glass. A creamy and powerful Meursault, round and rich on the palate, with appetizing orchard fruit characters. It is lifted on the finish by vibrant and well balanced acidity.

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Domaine Du Chateau Du Philippe Le Hardi Chassagne Montrachet, 2021

Domaine Du Chateau Du Philippe Le Hardi Chassagne Montrachet boasts aromas of ripe, rich stone fruits with a touch of vanilla. On the palate, the flavours are concentrated and complex, with notes of vanilla, white flowers and toast supported by an elegant minerality, which lingers on the finish.

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Morris of Rutherglen, Old Premium Rare Liqueur Rutherglen Muscat

Morris of Rutherglen, Old Premium Rare Liqueur Rutherglen Muscat features intense, concentrated and luscious flavours with aged complexity to this wine. These are complimented by fresh fruit characters from the younger wines. In the glass, the wine is a dark olive brown with a green tinge on the rim. An intense bouquet of raisin fruit and soft woody characters delight the nose. The palate shows great depth, length and complexity with rich and luscious flavours of sweet spices, dried raisins and christmas pudding.

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Ca dei Frati "Pietro Dal Cero" Amarone della Valpolicella, 2017

Ca dei Frati \"Pietro Dal Cero\" Amarone della Valpolicella is a big, big wine with deep ruby red colour and black ripe cherries, dark chocolate and warm sweet spices on the nose. As the wine breathes, balsamic notes emerge to reveal aniseed and wild mint aromas. This wine has great body and acidity, remarkable mineral elegance and prominent yet supple tannins. The finish is very long and well rounded with delicate hints of coffee, vanilla and blackberries.

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Clonakilla Canberra District Shiraz/Viognier, 2023

On the nose, this Clonakilla Canberra District Shiraz/Viognier wine is intensely aromatic from fine musky florals to white pepper, with an incredibly exuberant explosion of fruit, boysenberry, raspberry, cherries and plums. On the palate, there is ripe red cherry, raspberry and red plum flavour, chocolate and a dusting of white pepper.

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Domaine Alain Chavy Puligny Montrachet 1er Cru 'Les Champs Gains' 2022

Domaine Alain Chavy Puligny Montrachet 1er Cru \'Les Champs Gains\' is characterised by precise acidity and notes of peach and ripe lemon, the palate displays a mineral freshness and a long intense finish.

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Cullen, "Diana Madeline" Cabernet Sauvignon/Merlot Wilyabrup 2022

Cullen, \"Diana Madeline\" Wilyabrup shows fantastic complexity and vibrancy on the nose with layers of dark fruits complimented by herbal notes. Elegant and poised; silky on the palate, delivering blueberry and currant flavours entwined with subtle cacao bitterness.

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Poderi Aldo Conterno Chardonnay "Bussiador", 2021

Poderi Aldo Conterno Chardonnay \"Bussiador\" is golden yellow in colour. This is a very rich wine that remains balanced and elegant with a hint of honey and buttery vanilla. Fruit and oak marry perfectly, with the texture and acidity underpinning the refined mineral character of the wine and leaving the palate fresh.

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Domaine AF Gros Vosne Romanee les Chalandins, 2022

Vosne Romanee Les Chalandins, Domaine AF Gros,is an excellent wine made from 100% Pinot Noir grapes from vineyards that extend off the Clos de Réas at the foot of Nuits-Saint Georges. It is well structured with powerful aromas and a round and velvety palate. The 2011 vintage has very elegant and classy Pinot Noirs,

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Domaine AF Gros Chambolle Musigny, 2022

Domaine AF Gros Chambolle Musigny, A cool, pretty and airy nose offers up notes of red pinot fruit cut with lovely floral nuances. The sleek, intense and lightly saline-inflected flavours possess an equally refined texture while exhibiting fine length. This is very Chambollesque,

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Livio Felluga "Terre Alte", 2021

Livio Felluga \"Terre Alte\" has a highly perfumed nose with notes of elderflower, almond and butter from the Sauvignon Blanc and Pinot Bianco, with a spicy, vanilla depth added by the barrel fermented Friulano. On the palate the wine is full bodied but fresh with a lively acidity which gives zest to its rich luxurious character,

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Massolino Barolo 'Parussi', 2020

Massolino Barolo \'Parussi\' is restrained and chiselled, with a detailed nose of violet, vibrant sandalwood and wild strawberry. Fleshy first, then velvety, this is polished in the mouth, with mid-palate weight and firm acidity. The structure seems filigreed, but it’s there, and it’s built for the long haul.

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Massolino Barolo "Margheria", 2020

Massolino Barolo \"Margheria\" is very deep red in colour and very traditional in style. The grapes for this wine come from different subzones in Serralunga, resulting in a wine with broad and varible spectrum of aromas, ranging from tempting warm spicy notes to sweet more floral and fruity notes. The finish is long with hints of vanilla from oak ageing.

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