Trinity Hill Hawkes Bay Syrah, 2019

Hawkes Bay Trinity Hill Syrah has blackberry, warm spice and liquorice nuances which combine to produce a complex, fruit-dominated wine. The wine is released at a very youthful age to maximize the beautiful perfume and fruit freshness.

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Muscadet Sevre et Maine Sur Lie, Chateau du Coing de St Fiacre, 2022

Muscadet Sevre et Maine Sur Lie, Chateau du Coing de St Fiacre, Pale lemon in colour with a slight pétillance, this is a lovely wine with aromas of fresh peach and green apple. The palate is vibrant with concentrated flavours of citrus fruit, white flowers and apricot, which are well-balanced with a crisp acidity and gentle minerality. The time spent on lees adds complex toasty aromas and a richness to the finished wine.

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Moscatel de la Marina Bodegas Enrique Mendoza, 2024

Moscatel de la Marina Bodegas Enrique Mendoza is cheerful and rich on the nose, with prominent aromas of orange blossom honey, orange peel, and fresh mandarin, along with balsamic notes and freshly cut grass. On the palate, it is sweet, pleasant, light, and very creamy. It has high citric acidity and a broad and delicate aftertaste.

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Barbera D'Alba,Caj, Azienda Giribaldi, 2019

Barbera D\'Alba, Caj, Azienda Giribaldi has notes of violets and cherry, an intense ruby re with a very vinous nose, dry and warm with spicy notes, tobacco and vanilla,

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Bodegas Lan Crianza, Bodegas Lan, Rioja, 2021

Bodegas Lan\'s exceptional barrel ageing room features pioneering barrel stacking and climate control systems. Under the domed wooden ceiling of this huge cellar, the wines age in a slection of oak barrels crafted by some of the best suppliers in the world

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Unoaked Chardonnay, Jordan Winery, Stellenbosch 2023

Medium bodied dry white with complexity and finesse

Unoaked Chardonnay, Jordan Winery, Stellenbosch is a totally unique unoaked offering that is defined partly by extended lees contact that develops mouthfeel and nuance in the wine. Aromas of freshly grated lemon zest and citrus orchard that finishes with flavours of apricot puree and lime sorbet.

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Bantu Cannonau Di Sardegna DOC Antichi Poderi Jerzu 2022

Bantu Cannonau Di Sardegna DOC Antichi Poderi Jerzu Its nose combines the delicate, fragrant, elegant typical floral notes of Sangiovese and the light vinous sensations of Cannonau. On the palate it is dry, fresh and well balanced, with attractive hints of red fruit, cherries and ripe damsons, making it highly drinkable

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Heidi Schrock & Sohne Furmint 2019

Heidi Schrock & Sohne Furmint is a golden yellow colour, this wine has a unique profile with aromas of golden apple and quince as well as delicate notes of chamomile and hay. The palate is beautifully textured and crisp with a well built body and a very concentrated and long finish.

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Pacheco Pereda, `Estirpe` Organic Fairtrade Cabernet Franc, 2022

Pacheco Pereda, `Estirpe` Organic Fairtrade Cabernet Franc has a deep red colour, aromas of red pepper, raspberry, currant leaves and fruits. Rich and full body with velvety tannins and long finish.

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Gran Dominio Reserva Rioja, 2018

Gran Dominio Reserva Rioja is a nice woody Rioja. Red plum, cassis, coconut, toast, leather, barrel aging. 12 months aging in French and American oak give a refined woody character. The 18 months of aging in the bottle give earthy tones and complete the whole.

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Crozes Hermitage, Confessions, 2020

Crozes Hermitage, Reserve Paul Blisson has a spicy aroma with lots of blackcurrant fruit, smooth and spicy finish.

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Beaujolais Villages, Dominique Morel, 2024

Beaujolais Villages, Dominique Morel has a delicate cherry perfume, rounded palate, full of fresh red berried fruit, elegant and well balanced.

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Txakoli, Bodega Agerre, 2024

Txakoli, Bodega Agerre has a light spritz and displays aromas of green apples and lemons. On the palate it is light, crisp and dry with lots of refreshing acidity, characteristic of traditional style Txakoli. The finish is fruity and delicate.

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Samuel's Collection, Eden Valley, Viognier, 2022

Samuel\'s Collection, Eden Valley, Viognier, is pale lemon with green hues, with a funky mix of pretty aromas of white flowers, ginger and jasmine with hints of apricot. The palate is creamy, rich and long with flavours including fresh apricot nectar and almond meal, leading into a succulent mid palate with bright stone fruit flavours and Asian five spice on the finish. After harvest about 60% of the fruit was gently pressed directly to barrels, the rest to stainless steel tanks. At blending, the barrels of wine that have not made the Virgilius blend, are also included in the assemblage. Fermented & matured for 10 months in older French oak barriques and puncheons (60% of the blend).

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Izadi, "Larrosa" Rioja Rosado 2024

Izadi, \"Larrosa\" Rioja Rosado has a lovely pale salmon colour. It has aromas of strawberry, raspberry and red cherries, alongside notes of white peach and pear. The finish is long and very elegant.

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Terre Antiche Gavi Di Gavi, 2024

Terre Antiche Gavi Di Gavi has an attractive lemon yellow colour. It is scented and delicate, with hints of lime zest on the nose, and a lovely zip and verve on the palate alongside a mineral finish.

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Sauvignon Blanc Ribbonwood Marlborough, 2024

Sauvignon Blanc Ribbonwood Marlborough has ripe grapefruit and lemon flavours with a mineral note from the stoney riverbed soils, Awarded Gold Medal from Drinks Business Sauvignon Blanc Masters, selected from 156 other Sauvignon Blanc wines from 11 different countries and all tasted blind which makes the award even more impressive,

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Cape Chamonix Unoaked Chardonnay, Franschhoek 2023

Cape Chamonix Unoaked Chardonnay has a bright straw colour with greenish highlights and an intense aroma that recalls ripe apples, lime and pears with hints of herbs and tropical fruit. Bright and steely dry in flavour, the grapefruit and spice sensations are buoyed by zesty acidity that refreshes the palate through a smooth finish.

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Mont Rubi Black, 2022

Mont Rubi Black is a young, fruity wine with aromas of wild berry, plum and violets. Silky smooth blackberry flavours dominate the palate and linger continuing from one sip to the next.

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Sauvignon Blanc Tindall Vineyard, Marlborough, 2022

Sauvignon Blanc Tindall Vineyard, Marlborough, has fresh and lively aromas of passion fruit, limes and floral notes. Vibrant palate with delicious mineral complexity and crisp acidity.

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Tinpot Hut Pinot Gris, Marlborough, 2024

Pinot Gris, Tinpot Hut Wines, Marlborough in New Zealand has beautiful flavours of ripe pear and white peach, very silky on the palate with an elegant finish, Certified Sustainable Winegrowing.

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Marlborough Sauvignon Blanc, Kim Crawford Wines, 2024

Kim Crawford Wines was established in late 1996, when Kim launched a range of wines made from fruit grown in the South Island. Kim sold the company to Constellation and has since handed the winemaking reins over to the Constellation winemaking team. Despite Kim no longer being involved with these wines, the current winemakers continue the classic Kim Crawford philosophy and style.

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Tokaji Harslevelu, Chateau Megyer, Hungary, 2014

Tokaji Harslevelu, Chateau Megyer, Hungary is a dry wine with honey flower, herbaceous and slightly smokey characteristics, with good acidity & slightly higher alcohol. A grape variety that is often compared to Chardonnay, that lends itself to bottle ageing.

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Tokaji Furmint, Chateau Megyer, Hungary 2022

Tokaji furmint, Chateau Megyer, Hungry is blended with a touch of Harslevelu and Yellow Muscat it\'s full of zesty lemons and limes. It\'s super smooth with floral honeysuckle, crunchy green apples and ripe juicy pears with a crisp, clean finish.

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Hunter's Sauvignon Blanc Marlborough, 2024

Hunter\'s Sauvignon Blanc Marlborough offers a refreshing and complex profile, with tasting notes of passionfruit, grapefruit, gooseberry, and lime on the palate, alongside aromas of freshly mown grass, citrus leaf, and a distinct minerality. It is typically a crisp, dry wine with a lively and multi-layered palate, a good fruit core, balanced acidity, and a long, clean, lingering finish

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