Pinot Noir Reserva Casas del Bosque, 2015

Pinot Noir Reserva Casas del Bosque is stunning with good character, lots of lush fruit flavour. Elegant, wild berry ripeness with well integrated oak,

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Barbera D'Alba Superiore, Almei, Villadoria, 2011

Barbera D\'Alba Superiore, Almei, Villadoria, Piemonte is a ruby red wine with an intense bouquet of red fruits and spices. Aged in French oak, giving it a gentle aroma, a warm and full bodied palate,

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Essensia Orange Muscat, Dessert Wine, Half Bottle 2009

A delicate wine expressed by a powerful bouquet of oranges. Lovely dessert wine with aromas reminiscent of orange blossom. Particularly delicious with chocolate

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Elysium Black Muscat, 2015

Elysium Black Muscat, Quady Winery in California is magenta in colour, provocatively flavoured with deep layers of rich fruit.

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Elysium Black Muscat, Dessert Wine, 2015

Elysium Black Muscat, Dessert Wine, Magenta in colour, provocatively flavoured with deep layers of rich fruit,

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Farnese Casale Vecchio Pecorino IGT Terre di Chieti, 2016

Farnese Casale Vecchio Pecorino IGT Terre di Chieti has lively straw yellow colour with verdant hues. This Pecorino displays delightful balsamic notes and aromas of fresh apples and pears on the nose. On the palate, it shows excellent intensity and concentration, with a round, full body. It is a wonderfully balanced wine, with both a soft texture and vibrant freshness on the finish.

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De Loach "Heritage Reserve" California Pinot Noir, 2015

De Loach \"Heritage Reserve\" California Pinot Noir is a lovely ruby colour in the glass with purple hues and aromas of fresh wild blackberries and violets. On the palate, it offers mouthwatering flavours of cherry and strawberries, followed by soft warm spice, supple tannins and fruity acidity mingling on a long lingering finish.

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Lyeth "L de Lyeth" Sonoma County Merlot, 2013

Lyeth \"L de Lyeth\" Sonoma County Merlot has a dark ruby colour in the glass. It features aromas of dried red fruits and soft warm spice. Medium-bodied, the front to mid-palate has fresh summer strawberry flavours while the fine tannins are nicely integrated to provide a long fruity finish.

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Klein Constantia Estate Sauvignon Blanc, 2016

Klein Constantia Estate Sauvignon Blanc is bright and inviting with a flinty nose. The palate is well integrated with flavours of gooseberries and troical fruit. Expressive with a balanced acidity, the finish is long and rich, showing a typical Klein Constantia minerality.

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Gruner Veltliner Kamptal Jurtschitsch Austria, 2010

Gruner Veltliner Kamptal Jurtschitsch Austria, Dry with a fresh fruity aroma and a hint of lemon, flavours of tropical fruits, lingering fresh crisp finish,LIMITED STOCK,

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Deltetto Langhe Favorita "Servaj", 2017

Deltetto Langhe Favorita \"Servaj\" has a straw yellow colour with an intense bouquet of orange and fresh citrus peel. The wine has good balance between the fruit and acidity and has a very refreshing finish.

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Valpolicella Classico Superiore, Tommasi, 2014

Valpolicella Classico Superiore, Tommasi Intense ruby red colour, dried spices, accents leather and cherry flavours, fairly intense taste, sweet cherry flavours,

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Dandelion Vineyards "Lionheart of the Barossa" Shiraz, 2016

Dandelion vineyards is the venture of Zar Brooks, his wife Elena and growers Carl Lindner and Brad Rey, with wines made from the Barossa and Eden Valleys, Fleurieu and McLaren Vale. Nick Stock, one of Australia\'s leading journalists, has described Dandelion as follows: \'Brooks has teamed up with his winemaking wife Elena, a woman whose talents are outweighed only by her tolerance, in an exciting new venture called Dandelion Vineyards. . The approach is remarkably simple and sees Elena making wine from a suite of beautiful old vineyards identified by Carl Lindner and Brad Rey across that blessed curve that runs from the Barossa, up through the Eden Valley and Adelaide Hills and down into McLaren Vale.\'

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Clos des Fous "Cauquenina", 2013

Clos des Fous \"Cauquenina\" is a dark ruby red wine with violet tones and outstanding red and black fruit aromas. The full-bodied wine is generous and silky with very fine tannins and fine acidity which enhances its structure and balance.

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Loimer "Lois" Gruner Veltliner, 2016

Loimer \"Lois\" Gruner Veltliner is pale lemon in the glass. The nose is precise with fresh green apple and soft spicy notes. On the palate, the wine is qyite full bodied and juicy, supported by harmonious acidity and spice that mingle with fresh green apple flavours.

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Chardonnay, Wente Vineyards, California, 2015

Light to medium bodied, dry, fresh fruit driven white

Chardonnay Wente Vineyards California has crisp flavours of green apple, tropical fruit, vanilla and a touch of toasty oak,

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Stanton & Killeen Rutherglen Muscat,

Stanton & Killeen Rutherglen Muscat has a deep orange amber colour with floral aromas of crushed rose petal, lavender and orange blossom. The palate has rich raisins with subtle oak and great length.

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Seifried Old Coach Road Pinot Noir, 2016

Seifried Old Coach Road Pinot Noir from Nelson is warm and varietal. Summer berry fruits, notes of plum and gentle savoury spices define the nose and palate. The wine has a long, warm generous finish that lasts on the palate.

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Chateau de Pierreux Brouilly, 2016

Chateau de Pierreux Brouilly has an intense purple colour in the glass with aromas of blackcurrant, redcurrant and blueberry. With sweet tannins, the palate is bursting with rich red fruit flavours and floral hints of iris and violet. A long fruity finish.

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Cantine Belisario Rosso Conero, 2014

Cantine Belisario Rosso Conero has fruity aromas of cherries, black fruit and espresso. The palate delivers bright red cherries, notes of mocha and a good tannic structure, giving the wine a long lingering finish.

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Familia Castano Solanera Vinas Viejas, 2015

Familia Castano Solanera Vinas Viejas is complex and sophisticated, this lovely wine exudes notes of acacia flowers, blackberries, blueberries and blackcurrants. Full-bodied and intense on the palate with silky sweet tannins and delicate minerality. Stunningly pure well textured.

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St Amour, Les Vins du Penlois, 2011

St Amour, Les Vins du Penlois is a fuller bodied, more spicy and richly complex style with lovely floral fruit,

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Petit Chablis, Domaine Louis Moreau, 2015

All freshness and fruit, rounder and fruitier than Chablis, crisp with apple and pear notes, very expressive fruit, a delicious wine to drink with or without food

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Poggiotondo Organic Chianti DOCG, 2016

Poggiotondo Organic Chianti DOCG is deep garnet red in colour with aromas of sweet spice entwined with dark and red cherries on the nose. More ripe cherries on the palate are balanced with typical Chianti tannins, then vibrant, fresh acidity on the finish.

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Hawkes Bay Trinity Hill Chardonnay, 2015

Hawkes Bay Trinity Hill Chardonnay has a typically fresh aromatics of quality Hawkes Bay Chardonnay are most evident, including citrus, white flowers and stone fruit. These are complemented on the palate by a creamy richness from ageing on the lees. Roast hazelnut, almond and hints of mineral from the indigenous fermentation in the barrel.

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