Celeste Crianza Ribera Del Duero, Familia Torres 2015

A Tempranillo from Ribeira del Duero in its pure expression, with aromas of black fruit and delicate toasted notes with nicely oak-aged undertones.

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Torrontes, Gauchezco Estate, 2017

Torrontes from Gauchezco Estate has an attractive golden yellow colour with intense and delicate white rose petals and honey notes. It has a lovely, freshness and long finish, Enjoyable with sea food and Oriental and Asian foods,

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Elysium Black Muscat, 2015

Elysium Black Muscat, Quady Winery in California is magenta in colour, provocatively flavoured with deep layers of rich fruit.

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Lyeth "L de Lyeth" Sonoma County Merlot, 2013

Lyeth \"L de Lyeth\" Sonoma County Merlot has a dark ruby colour in the glass. It features aromas of dried red fruits and soft warm spice. Medium-bodied, the front to mid-palate has fresh summer strawberry flavours while the fine tannins are nicely integrated to provide a long fruity finish.

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Tufarello Nero di Troia "Vigneti Canosini" IGP Puglia, 2019

Tufarello Nero di Troia \"Vigneti Canosini\" IGP Puglia is deep dark red in colour with a dark purple core. The wine is bursting with blueberry fruit and soft spice on the nose. There is a touch of yellow cherry on the palate, boosted by powerful blackberry and dark plums and a chunky fruit packed finish.

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Willunga 100, McLaren Vale Grenache Rose 2018

Willunga 100, McLaren Vale Grenache Rose is light pale pink in colour, with intense aromas of strawberries, cherries and subtle floral rose petal notes. On the palate, a lovely savoury tannin profile coupled with crisp drying acidity gives the wine great length.

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Klein Constantia Estate Sauvignon Blanc, 2016

Klein Constantia Estate Sauvignon Blanc is bright and inviting with a flinty nose. The palate is well integrated with flavours of gooseberries and troical fruit. Expressive with a balanced acidity, the finish is long and rich, showing a typical Klein Constantia minerality.

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Gruner Veltliner Kamptal Jurtschitsch Austria, 2010

Gruner Veltliner Kamptal Jurtschitsch Austria, Dry with a fresh fruity aroma and a hint of lemon, flavours of tropical fruits, lingering fresh crisp finish,LIMITED STOCK,

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Chateau des Ferrages Cotes de Provence Roumery Blanc, 2017

Chateau des Ferrages Cotes de Provence Roumery Blanc is elegant and pale, bright, subtle and shimmering. On the nose, there is a spring-like character with peach and apricot aromas. The palate is fresh and smooth showing pronounced citrus flavours nicely set-off by a touch of acidity.

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Chateau des Ferrages Cotes de Provence Roumery Rose, 2017

Chateau des Ferrages Cotes de Provence Roumery Rose is a lovely pink in the glass with a pale rose petal hue. There are aromas of fresh white fruit and strawberries on the nose, with a hint of peach. On the palate, more fruit, including a little grapefruit and pineapple, all blending well with fine acidity to provide a smooth finish.

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Chateau des Ferrages Cotes de Provence Roumery Rouge, 2014

Chateau des Ferrages Cotes de Provence Roumery Rouge has a ruby red colour in the glass with purplish tints. Notes of red fruit, blackberries, dark plums and soft warm spices on the nose. The palate is well balanced between the fruit, acidity and supple tannins, all providing a harmonious finish.

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Cantina Diomede "Lama di Pietra", Nero di Trola IGP, 2019

Cantina Diomede \"Lama di Pietra\" Nero di Trola IGP is ruby red in colour with youthful, violet reflections. Red fruit aromas of mulberry and cherry give way to a soft palate with delicate tannins. Being ful-bodied, the wine has a long fruity finish.

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Chardonnay, Wente Vineyards, California, 2015

Light to medium bodied, dry, fresh fruit driven white

Chardonnay Wente Vineyards California has crisp flavours of green apple, tropical fruit, vanilla and a touch of toasty oak,

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Campbells Rutherglen Muscat,

Rutherglen Muscat, Dessert Wine, Campbells Wines, Muscat a\'petit grain rouge is the grape variety used to produce this luscious full flavoured dessert wine, which is fortified with grape spirit.

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Chambers Rosewood Rutherglen Muscat,

Chambers Rosewood Rutherglen Muscat is typically tawny red in colour with aromas of rose petals, raisins and dried fruit. These characters carry through to the palate, balanced with fresh acidity. The wine is unctuous and rich yet zesty and balanced.

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Lopez de Haro Reserva, Rioja 2014

Lopez de Haro Reserva, Rioja has a powerful nose with aromas of ripe fruit, complex spicy and balsamic notes with a slight touch of vanilla. Very balanced on the palate with ripe sweet tannins.

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Willunga 100 Mclaren Vale Grenache, 2016

This Willunga 100 Mclaren Vale Grenache is a splendid, perfumed, spicy expression of Grenache. With aromas of fresh red fruit and silky tannins on the palate, this wine has great substance and structure. It is well-balanced, with lingering hints of clove.

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Willunga 100 Mclaren Vale Cabernet/Shiraz, 2016

Willunga 100 Mclaren Vale Cabernet/Shiraz has Intense mulberry, plum and a hint of eucalyptus which are in balance with the rich Shiraz characters. The palate is a smooth blend of the Cabernet tannins coupled with rich cherry and spice from the bolder Shiraz and a smooth lingering finish.

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Willunga 100, McLaren Vale Shiraz/Viognier 2018

Willunga 100, McLaren Vale Shiraz/Viognier is well structured wine is deep purple in colour. On the nose, there are notes of plum, chocolate and cedar. The palate is rich and luscious with ripe black fruits harnessed by silky texture and supple tannins resulting in a long, fragrant finish.

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Zweigelt Sonnhof Jurtschitsch, 2015

Zweigelt Sonnhof Jurtschitsch, is a lively red, refined fruit with typical aromas of ripe sweet and sour cherries, a perfect match for all kinds of red meat dishes or Italian food, pasta or pizza,

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Gruner Veltliner Sonnhof Jurtschitsch, 2015

Gruner Veltliner Sonnhof Jurtschitsch, Dry, full of zippy grapefruit character with body and richness, hints of characteristic spice and pepper on the finish,

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Paranga White, Ktima Kir-Yianni, 2017

Paranga White, Ktima Kir-Yianni, has intense but refined muscat aromas of jasmine, white peach and apricot, typical of a high-quality Malagousia, are pleasantly balanced by the freshness of a mountainous Roditis adding a crispy acidity and zest to the final blend. The lingering fruity aftertaste underpins the intense flavor and highlights a wine with an enchanting character. Food Matching: Can be enjoyed all year round, on its own as an aperitif, or paired to salads, fresh cheese and fish.

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Paranga Red, Ktima-Kir-Yianni, 2017

Paranga Red, Ktima-Kir-Yianni has charming aromas of red forest-fruits and cherry are enhanced with subtle notes of rose petals. The palate shows balance, a round mouthfeel, soft tannins and a long, aromatic aftertaste. Light and spicy with refreshing acidity and mild tannins. Food Matching: A match to pasta, meat, as well as vegetarian dishes and barbequed foods.

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Filius Cabernet Sauvignon, Vasse Felix, 2015

Filius Cabernet Sauvignon, Vasse Felix, Margaret River has a classical savoury perfume and vibrant blackcurrant fruit with woody native forest and fragrant spice oak notes.

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Filius Chardonnay, Vasse Felix, 2016

Filius Chardonnay, Vasse Felix, Margaret River is typified by its bright, elegant fruit, subtle wild complexities and a tight structure, reflecting the vibrancy and purity of this grape variety.

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