Picpoul de Pinet, Domaine la Croix Gratiot, 2024

Picpoul de Pinet, Domaine la Croix Gratiot, Montagnac in the Languedoc is bright yellow in colour with vibrant citrus, pear and spice notes on the nose. The palate is full but extremely well balanced, with fresh Picpoul acidity and pure fruit flavours. The finish is long and mouthwatering, with complexity of stone fruit, spice and minerality.

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Cabernet Sauvignon, Simon Hackett, McLaren Vale, 2020

Medium bodied, dry red, easy drinking

Cabernet Sauvignon, Hill View, Simon Hackett, McLaren Vale has a classic style, is medium and rounded with soft cedary taste,

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Brightview Chardonnay, Simon Hackett, 2021

Medium bodied dry white with complexity and finesse

Brightview Chardonnay, Simon Hackett, is a classic dry white wine with distinctive, powerful varietal flavours and subtle oak,

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Goats do Roam "The Goatfather" Red Wine, 2021

Goats do Roam \"The Goatfather\" Red Wine is a full-bodied wine with pronounced rich red fruit on the nose and hints of fresh violets. The palate mirrors the initial aromas with added warm spice flavours and nuances of vanilla on the finish.

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Cantina Diomede "Lama di Pietra", Nero di Trola IGP, 2024

Cantina Diomede \"Lama di Pietra\" Nero di Trola IGP is ruby red in colour with youthful, violet reflections. Red fruit aromas of mulberry and cherry give way to a soft palate with delicate tannins. Being ful-bodied, the wine has a long fruity finish.

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Dandelion Vineyards, "Lioness of McLaren Vale" Shiraz 2022

Dandelion Vineyards, \"Lioness of McLaren Vale\" Shiraz on the nose has impressive purity of fruit showing lush scents of summer pudding with lifted red fruits, berries and a hit of cinnamon. Black cherries, Damson plums, mulberries and milk chocolate undertones. The palate is generous and mouth filling with sweet blackberry, raspberry and plums cover the palate with lashings of sweet spice.

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Izadi, "Larrosa" Rioja Rosado 2024

Izadi, \"Larrosa\" Rioja Rosado has a lovely pale salmon colour. It has aromas of strawberry, raspberry and red cherries, alongside notes of white peach and pear. The finish is long and very elegant.

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Rubis - Chocolate-Velvet-Ruby,

An indulgent blend of fortified tempranillo wine and premium chocolate flavour. Notes of rich cherry and red fruit enveloped in velvety premium dark chocolate.

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Gabrielskloof Bot River Rosebud, 2024

Gabrielskloof Bot River Rosebud has flavours of papaya, melon and hints of mango, both on the nose and the palate. Also, on the palate there are spicy red fruits in the background thanks to the Syrah componet of the blend.

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Riesling Beerenauslese quarter bottle, Dr Loosen 2018

Dr Loosen Riesling Beerenauslese has juicy ripe fruit flavours like dried apricots with a fresh citric, mineral streak that prevents the richness from becoming cloying and which leads to a long, satisfyingly clean finish.

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Shiraz "Lionheart of the Barossa", Dandelion Vineyards 2022

Dandelion Vineyards, \"Lionheart of the Barossa\" Shiraz is intense crimson in colour, with a youthful purple hue. On the nose, it has lifted aromas of ripe blackberries, blueberries, spicy pepper notes and Christmas pudding-like spices. Generous, mouth-filling sweet blackberries, raspberries and plums are pronounced on the palate, with sweet spice. It has firm, but fine, tannins and dark chocolate nuances continue onto the lengthy palate.

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Verdicchio Dei Castelli Di Jesi Classico, Villa Dante 2022

Verdicchio Dei Castelli Di Jesi Classico, Villa Dante is an elegant white wine with a delicate, fresh fragrance of green fruit and flowers with a hint of bitter almonds,

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Pacheco Pereda, `Estirpe` Organic Fairtrade Cabernet Franc, 2022

Pacheco Pereda, `Estirpe` Organic Fairtrade Cabernet Franc has a deep red colour, aromas of red pepper, raspberry, currant leaves and fruits. Rich and full body with velvety tannins and long finish.

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Terre del Buontalenti Vermentino/ Ansonica, 2024

Terre del Buontalenti Vermentino/ Ansonica is light, pale straw in colour, clear and bright. On the nose it shows perfumes of white flowers, ripe stoned fruit such as white peaches and a touch of flint. On the palate the wine is lively with distinct mineral characters, well-balanced and fruit driven, with notes of golden apple and yellow peach, almost tropical.

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Tufarello Nero di Troia "Vigneti Canosini" IGP Puglia, 2023

Tufarello Nero di Troia \"Vigneti Canosini\" IGP Puglia is deep dark red in colour with a dark purple core. The wine is bursting with blueberry fruit and soft spice on the nose. There is a touch of yellow cherry on the palate, boosted by powerful blackberry and dark plums and a chunky fruit packed finish.

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Villa Cialdini Pignoletto Sparkling Brut Wine Modena, 2023

Villa Cialdini Pignoletto Sparkling Brut Wine Modena is straw yellow in colour with green hues. This wine has distinctive aromas of ripe pear, green apple and light floral notes, which are enhanced by its fine and persistant bubbles. It has bright acidity on the palate with a characteristicly refreshing finish.

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Clos des Fous Pour Ma Gueule Riesling, 2022

Clos des Fous Pour Ma Gueule Riesling has a nose that yoasts aromas of crisp apple, nectarines, pears and apricots. On the palate, these flavours develop into honeycomb and lime peel. The wine has bright acidity which is balanced by complex and concentrated flavours that assist a long finish.

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Pinot Noir Crianza, Bodegas Enrique Mendoza, Alicante, 2024

Pinot Noir Crianza, Bodegas Enrique Mendoza, Alicante has been aged for ten months in new, and one month in old, French oak, giving it an intense ruby red colour with orange edges. On the nose it is smoky with hints of strawberries, while on the palate it has good tannins and structure, plenty of rich red fruit and a persistent finish.

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Farnese Fantini Montepulciano d'Abruzzo Organic, 2023

Farnese Fantini Montepulciano d\'Abruzzo Organic is red in colour with garnet hints and a nose that is intense with vibrant dark bramble fruits, complemented by floral and spice characters. These follow through on to the palate which is very concentrated, full-bodied and well balanced with firm tannins.

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Cantine Belisario Rosso Conero, 2021

Cantine Belisario Rosso Conero has fruity aromas of cherries, black fruit and espresso. The palate delivers bright red cherries, notes of mocha and a good tannic structure, giving the wine a long lingering finish.

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Cien Y Pico "En Vaso" Manchuela Bobal, 2021

Cien Y Pico \"En Vaso\" Manchuela Bobal has a vibrant nose which shows abundant fruit, along with chocolate and coffee notes. Blackberries, blackcurrants and soft warm spices, along with cocoa and mulberry on the palate. It is soft with juicy tannins and an uplifting fruit finish.

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Domaine Laroche Chablis "St. Martin", Half Bottle, 2022

Domaine Laroche Chablis \"St. Martin\" Half Bottle is a pale gold in colour and has intense freshness typical of the region, with ripe white fruit and white blossom aromas. On the palate, its minerality gives a lingering finish and wonderfully distinct character.

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Muscadet Sevre et Maine Sur Lie, Chateau du Coing de St Fiacre, 2022

Muscadet Sevre et Maine Sur Lie, Chateau du Coing de St Fiacre, Pale lemon in colour with a slight pétillance, this is a lovely wine with aromas of fresh peach and green apple. The palate is vibrant with concentrated flavours of citrus fruit, white flowers and apricot, which are well-balanced with a crisp acidity and gentle minerality. The time spent on lees adds complex toasty aromas and a richness to the finished wine.

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Paranga Red, Ktima-Kir-Yianni, 2022

Paranga Red, Ktima-Kir-Yianni has charming aromas of red forest-fruits and cherry are enhanced with subtle notes of rose petals. The palate shows balance, a round mouthfeel, soft tannins and a long, aromatic aftertaste. Light and spicy with refreshing acidity and mild tannins. Food Matching: A match to pasta, meat, as well as vegetarian dishes and barbequed foods.

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Egri Korona Borhaz Voros Harmonia, Hungary, 2020

Egri Korona Borhaz Voros Harmonia, Hungary is a blend of the dominant blue grapes of the area, true to the tradition of the region making wines with many varietals. This wine is JUICY with good body. Fruit and sour-cherry aroma of Menoire & Blauburger perfectly entwined with the spiciness of Kekfrankos and fiery character of Cabernet Sauvignon.

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