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French Burgundy Red Wines
Products › All Wines Online › France - Burgundy › French Burgundy Red Wines
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Pinot Noir Jaffelin, Burgundy, 2022
Pinot Noir Jaffelin, Burgundy is a charming, soft red made from fruit grown in Burgundy, the Loire and the South of France. The influence of a southern climate creates ripe dark fruits such as blackcurrant, blackberry and black cherry. A tremendous value Pinot Noir
Jean-Claude Boisset Bourgogne Pinot Noir "Les Ursulines", 2022
Jean-Claude Boisset Bourgogne Pinot Noir \"Les Ursulines\" has an aromatic nose with notes of fresh raspberries and hints of soft spice. The freshness continues through to the palate with more red fruits and lovely supple tannins.
Domaine Du Chateau Du Philippe Le Hardi Bourgogne Pinot Noir Vielles Vignes, 2022
Domaine Du Chateau Du Philippe Le Hardi Bourgogne Pinot Noir Vielles Vignes is bright ruby in colour. This Pinot Noir is brimming with red cherry and raspberry fruit married with subtle hints of spice and violet. Velvety tannins coat the palate and a lively acidity carries the flavours onto the juicy finish.
Domaine Glantenay Bourgogne Pinot Noir 'Maison Dieu', 2021
Domaine Glantenay Bourgogne Pinot Noir \'Maison Dieu\' is a deep red wine in the glass with fresh red fruit aromas on the nose. The Pinot Noir is well rounded with lively fruit on the palate. Its alluringly perfumed with supple tannina and well balanced on the palate.
Domaine Du Chateau Philippe Le Hardi Mercurey Rouge Vielle Vignes, 2021
Domaine Du Chateau Philippe Le Hardi Mercurey Rouge Vielle Vignes, has a dark ruby colour in the glass. The nose is elegant with aromas of ripe red fruit, including cherries and a touch of oak. The palate is full with great structure and well balanced fruit and tannins.
Domaine Meuneveaux Aloxe-Corton, 2019
Domaine Meuneveaux Aloxe-Corton has a lifted nose, mélange of ripe red fruit - cranberry, red cherry, raspberry, pomegranate with earthy tones, balanced with juicy acidity. Beautifully Integrated tannins
Domaine Du Chateau Philippe Le Hardi Mercurey Rouge 1er Cru "Les Puillets", 2021
Domaine Du Chateau Philippe Le Hardi Mercurey Rouge 1er Cru \"Les Puillets\" is focused on woody notes and kirsch on the nose. Full and rich, the palate shows red cherry and redcurrant flavours with good freshness and pleasant tannins on the finish.
Domaine Changarnier Monthelie 'Pierrefitte', 2020
Domaine Changarnier Monthelie \'Pierrefitte\' is Deep ruby red in colour, the nose displays intense aromas of black cherry and blackberry with hints of toast, vanilla and black pepper. Elegant and fresh on the palate, with a core of black fruit and round, silky tannins. The chalky minerality leads to a bright, lifted finished.
Pierre-Olivier Garcia Brouilly 'La Folie', 2020
Pierre-Olivier Garcia Brouilly \'La Folie\' is a Gamay that is deep red in colour with precise notes of pure red fruit and hints of spice on the palate. The wine has stunning balance with bright acidity and depth of fruit resulting in a long finish.
Domaine Mongeard-Mugneret Bourgogne Hautes-Cotes de Nuits "La Croix", 2021
Domaine Mongeard-Mugneret Bourgogne Hautes-Cotes de Nuits \"La Croix\" has a notable purity which is expressed in its freshness and intense flavours of raspberries and blackcurrants. Youthful, its acidty is well balanced with subtle, velvety tannins, finishing with a touch of vanilla.
Domaine Du Chateau Du Philippe Le Hardi Aloxe-Corton Les Brunettes et Planchots, 2020
Domaine Du Chateau Du Philippe Le Hardi Aloxe-Corton Les Brunettes et Planchots is a vibrant ruby colour, the nose displays enticing notes of Morello cherry and raspberry entwined with a distinct savoury edge. On the palate, prominent red fruit flavours are balanced perfectly by a stony minerality and smooth, delicate tannins.
Gevrey Chambertin Domaine Clemancey, 2019
Gevrey Chambertin Domaine Clemancey has a deep red colour in the glass and aromas of strawberry, dark cherries and hints of violet on the nose. The palate is offering dark fruit intensity and a good balance of acidity and supple tannins, followed by a long lasting fruity aftertaste.
Jean-Claude Boisset Savigny-Les-Beaune 'Les Planchots', 2018
Jean-Claude Boisset Savigny-Les-Beaune \'Les Planchots\' has a deep garnet colour in the glass with purple hues. A highly expressive nose of red berries, ripe cherries and soft warm spice. The palate is rich in fruit and velvety tannins and a lingering finish.
Domaine Changarnier Monthelie 1er Cru 'Meix Bataille', 2020
Domaine Changarnier Monthelie 1er Cru \'Meix Bataille\' is deep ruby red in colour, the nose displays rich and complex aromas of black cherry, black pepper and caramel notes. The richest wine produced in Monthélie, it is similar to Pommard in style. Full-bodied on the palate with ripe black fruit and smooth tannins, culminating in a wonderfully fresh and long finish.
Domaine Glantenay Pommard, 2019
Domaine Glantenay Pommard has a deep, dark red colour with mauve highlights and the wine is attractively scented, boasting aromas of juicy bramble fruit. It is well structured on the palate, with grainy tannins and good length. The oak is nicely restrained thanks to the small portion of wine that went into the barrel.
Jane Eyre Cotes de Nuits Villages, 2022
Jane Eyre Cotes de Nuits Villages has a deep rich red colour in the glass and boasts aromas of ripe black and red cherry fruit, coupled with delicate notes of rose petal. On the palate, juicy red fruits dominate with the wines warm spicy character. The long finish is supported by delicate tannins and bright acidity.
Jean-Claude Boisset Pommard "Les Vaumuriens", 2019
Jean-Claude Boisset Pommard \"Les Vaumuriens\" is a light ruby colour in the glass with glints of violet. A beautiful bouquet of dried fruit and soft spice in troduce and elegant Pinot Noir with refined tannins. Well balanced, the wine is silky with a long lingering finish.
AF Gros Morey Saint Denis, 2016
AF Gros Morey Saint Denis Sappy plums and raspberries on the nose. Retaining its violet florality, this has very pure raspberry fruit and seamless tannins, with just a hint of green spice on the back.
Domaine AF Gros Vosne Romanee les Chalandins, 2018
Vosne Romanee Les Chalandins, Domaine AF Gros,is an excellent wine made from 100% Pinot Noir grapes from vineyards that extend off the Clos de Réas at the foot of Nuits-Saint Georges. It is well structured with powerful aromas and a round and velvety palate. The 2011 vintage has very elegant and classy Pinot Noirs,
Domaine AF Gros Pommard, 1er Cru Les Pezerolles, 2010
Pommard, 1er Cru Les Pezerolles, Domaine A F Gros is an ample, rich, powerful palate, floral nose of roses and peonies, sweet taste of prunes and chocolate.
Domaine AF Gros Chambolle Musigny, 2018
Domaine AF Gros Chambolle Musigny, A cool, pretty and airy nose offers up notes of red pinot fruit cut with lovely floral nuances. The sleek, intense and lightly saline-inflected flavours possess an equally refined texture while exhibiting fine length. This is very Chambollesque,
Pierre-Olivier Garcia Marsannay 'Clos Du Roy', 2022
Pierre-Olivier Garcia Marsannay \'Clos Du Roy\' has perfumed aromas of crunchy red fruits and violets. The palate is energetic and tightly wound with precise fruit, beautifully balanced with supple tannins and fresh acidity
Domaine Mongeard-Mugneret Savigny-Les-Beaune, 2021
Domaine Mongeard-Mugneret Savigny-Les-Beaune is a beautiful bright, deep ruby colour in the glass. The nose shows expressive fresh red fruit with notes of strawberry and raspberry. The aromas are subtle and delicate with harmonious floral notes. On the palate, the tannins are silky and elegant with a very nice balance between acidity and roundness.
Jean-Claude Boisset Chambolle Musigny, 2019
Jean-Claude Boisset Chambolle Musigny is beautiful dark in colour with ruby highlights. A nice intensity, with aromas of violet, cherry flavours and soft spice. On the palate, the wine has very fine tannins, lots of fruit and a good long finish.
Domaine Du Chateau Du Philippe Le Hardi Gevrey Chambertin, 2019
Domaine Du Chateau Du Philippe Le Hardi Gevrey Chambertin displays lifted aromas of lightly-wooded blackcurrant. On the palate, blackcurrant and liquorice blend beautifully with a slight peppery finish, enhanced by silky tannins and notes of toast and cedar from oak ageing.