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Spirits - Whisky and Whiskey
Products › Spirits - Whisky and Whiskey
Buy Whisky and Whiskey Online
Our range of Whiskies include all the Single Malt Regions of Scotland as well as famous Scottish Whisky Brands. We also list other fine Whiskies from countries like Canada, USA, Ireland, Japan, India, Wales, England, Holland, Sweden,
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Discovery Sherry Glenrothes Single Malt Whisky has been matured in sherry casks for 11 years, Aromas of dark forest fruits, cinnamon and dark chocolate roll of the nose in waves. Flavours of raspberries, blackberries, charred oak, cinnamon and orange chocolates,
Discovery Sherry Bunnahabhain 11yrs Islay Single Malt Whisky has been aged in sherry casks and shows plenty of stewed fruit, vanilla fudge and lingering spice. A nose of clove studded orange, butterscotch and nutmeg. A palate of cinnamon, drying barley with hint of hops, yellow plum and sultana, caramelised nuts and more dried fruit on the finish.
Medium to strong peat flavours - Full gold to amber colour - Full and textured body
From the North of the island of Islay and less peaty than other Islay malts, mellow and aromatic.
Glenfarclas 15 Years Old Speyside Single Malt Scotch Whisky is assertive with plenty of sherry oak maltiness, good smokiness. Arguably the best balanced of the Glenfarclas range.
Glen Scotia, Double Cask, Single Malt Scotch Whisky, Campbeltown, Scotland has been finished in mature American oak and Pedro Ximenez sherry casks. This provides the perfect balance of rich, spicy fruits overlaid with the characteristic sea spray and vanilla oak finish of the Glen Scotia house.
Strong and very recognised peat flavours - Full amber colour - Luxuriously deep, bold and big bodied
Talisker 10 year old Island Single Malt Whisky is a bright amber red, with a pungent nose and a smoky, malty palate with lots of pepper,
Kilkerran 12 Years Old Campbeltown Single Malt Scotch Whisky, Nose: oak notes are dominant, followed by toasted marshmallows and dried fruit pudding, as well as cherries, marzipan and a hint of peat Palate: initially fruity with citrus notes and orange peel, after this: vanilla, butterscotch, honeycomb and digestive biscuits can all be tasted and enjoyed Finish: velvet and smooth with lemon meringue, to conclude, there’s an oiliness and a saltiness that you’d expect from a Campbeltown dram
The whiskey has been matured in ex-bourbon barrels hand-picked by the family themselves, to deliver a unique taste. The golden amber glow and nose of sweet, oaky vanilla, sets you up for a delicious mouthful of silky, honey sweetness with a long, warm-hearted, lingering, spicy finish.
Filey Bay Flagship, Yorkshire Single Malt Whisky created from field to bottle using 100% homegrown barley and matured in first fill bourbon casks. It is light, creamy and fruity with flavours of citrus, caramel, honey and vanilla,
Bunnahabhain Toiteach A Dha Single Malt Scotch Islay has a rich oak and pleasant warming peatiness which drifts towards a sweet oloroso sherry, balanced with peppery notes,
Kilkerran Heavily Peated Campbeltown Single Malt Whisky, Batch 7 is Peat in Progress. Lots of orchard fruits with a citrus hint, salted butter and cinnamon sweets. Nose of campfire embers and cooked apples. Lingering peat smoke dryness on the finish with meaty malt and honey.
Nikka Taketsuru Pure Malt Japanese Whisky contains whiskies of at least ten years of age. The nose is very clean and fruity, with aromatic notes of stewed berry fruits and rich manuka honey. There is an immediate rich burst of fruit and spice on the palate, then clove and cinnamon kick in to add depth to this fine whisky. The fruit is the dominant note on the finish, outlasting other senses of spice and toasty oak.
Ardbeg \'Wee Beastie\' 5 Years Old Single Malt Scotch Whisky, has spent five years in a combination of ex-bourbon and ex-sherry casks before being unleashed. Fresh, herbal aromas of pear, cracked black pepper, pine needles, vanilla and honey-glazed ham mingle on the nose with aniseed, green apple, leather and coffee. The palate offers notes of dark chocolate, hot tar, smoked bacon, aniseed and eucalyptus that liner in the finish
Lochlea Ploughing Edition, Single Malt Whisky has aromas of baked fruit with a light peat smoke, flavours of boiled sweets, cooked apple. Brazil nuts all interwined with a haze of Islay peat smoke. MNatured in ex-Islay barrels & peated quarter casks
Lochlea Harvest Edition, Single Malt Whisky has been matured in a combination of port, sherry & bourbon cask. The expression highlights stewed apples, pear drops and marshmallows, followed by strawberries and violet, then finishing with hints of signature Lochlea cereal and freshly cut grass.
Lochlea Fallow Edition, Single Malt Whisky has been matured in 1st-fill Olorsoso sherry casks. This is a dark, rich whisky that first opens up with ripe red fruits and freshly baked warm banana loaf. Then some dried fruit and leathery notes appear, alongside malt biscuits.The finish is medium length with hints of aniseed and moreish floral rose petals.
Inchmurrin Madeira Wood Finish Island Single Malt Whisky was launched in 2015 as part of the distillery\'s Loch Lomond Island Collection. This expression benefits from double-maturation, first in American white oak barrels, followed by extra finishing in casks that previously aged Madeira wine. This non-chill-filtered single malt carries no age statement. \"Red wine and a tart or sour beer note reveal a strong Madeira influence on the nose. The palate offers rich, dark red fruits, with plums, dates, and raw honey, as well as raisins and nuttiness. The finish showcases dry oak and tannins, transitioning to more of a nutty-rancio profile, backed by orchard fruits such as pears and peaches, and lighter traces of the richer, darker fruits of the palate.\"
Cotswolds Single Malt Whisky is the first whisky ever distilled in the Cotswolds. They use 100% locally grown, floor-malted barley and mature the whisky in first-fill ex-Bourbon barrels and reconditioned red wine casks. Rich, fruity and sippable. Nose: Notes of honey and butterscotch layered with light fruits (peaches & apricots), a hint of marzipan. Palate: Strong notes of tannin-rich malt, oils and dark sugar with lots of spice, caramelised Seville orange marmalade. Finish: Long and resinous, with dark red fruits and a hint of treacle.
The Glenturret Sherry Wood Single Malt Scotch Whisky is homemade syrup sponge,warm sweetness,puff candy taste with aromatic sandalwood,lingering spiciness,
Nikka From The Barrel Japanese Whisky is a blend of different oak casks to create a rich harmony of distinct nuances and flavours. There are big flavours palate such as clove and cinnamon spice, malted honey and clean citrus notes. The finish lasts a very long time , with the fruit and spice outlasting the oak.