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Spirits - Gin
Products › Spirits - Gin
Buy Gin Online, Online Wine Merchant
Gin is juniper flavoured quality grain spirit traditionally made in London, but now produced in many different countries around the world. All gin should be flavoured with juniper berries and the difference between the many different tasting gins will be the varying types of botanicals and herbs infused after the distilling process. Many of the gins are craft gins produced by Artisan producers in small batches and are exceptional spirits with their unique, carefully selected and often hand picked botanicals creating distinctive flavours for each gin.
You can buy online many styles of Gin. The most traditional and popular type is London Dry which can now be made anywhere, always classic and full of juniper flavours. Genever is a very old and original style from Holland which is sometimes sweeter in taste. Old Tom is also slightly sweetened and Navy Strength is so called because the gunpowder will still fire if you spill your drink on it.
The basic gin spirit can be distilled from grain, potatoes, grapes, hops and apples. There are about four distinctive flavours which you can buy from Alexander Hadleigh Wine Merchants. Classic gin takes its predominate flavour from juniper berries, the source of the characteristic, crisp scent of pine needles and a natural fit for the gin and tonic. Light and fragrant, floral gins are popular modern varieties full of subtle flavours of infused coriander, elderflower or almonds. Bold, refreshing gins are packed with zesty citrus flavours such as orange, grapefruit or lime adding complexity to a strikingly different finish. Herbal gins offer intriguing and complex flavours of aromatic fragrances from wild mint, thyme and basil. Secret recipes handed down give a balance of aromatic, spice and sweet flavours. New distilleries are infusing fruits such as blueberries, raspberries and pomegranates.
Alexander Hadleigh Wine Merchants based in Locks Heath near Southampton have an expansive choice of local gins which you can buy online from Hampshire, Dorset and Sussex as well as gins from distilleries in other regions of England, Scotland and also Spain, Sweden, Japan, New Zealand and America. Each gin has a description of its botanical mix along with serving suggestions from the classic gin and tonic to more elaborate gin cocktails.
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Gordons London Dry Gin is best served over ice, as a mixer with tonic, or as a long drink with crushed ice, orange juice and a twist of lime.
Edinburgh Gin, Elderflower Gin Liqueur,
Elderflower Gin Liqueur, Edinburgh Gin Distillery is a small batch distilled gin infused with aromatic elderflower, excellent in cocktails, champagne or over ice
Bombay Sapphire London Dry Gin,
Bombay Sapphire London Dry Gin distills its spirit alone, and then passes the spirit vapour through a copper basket containing ten carefully selected \'botanicals\' (angelica, coriander, lemon peel, almonds etc).
Tanqueray London Dry Gin is a juniper-forward gin with distinctive flavours of piney juniper and faint lemon zest. It is these perfectly balanced botanicals of juniper, coriander, angelica and liquorice which create a classic base for every gin cocktail without overpowering it.
Naked Pinkster Gin, Cambridgeshire
Naked Pinkster Gin, Cambridgeshire has been distilled with triple the normal amounts of Juniper and only 4 other botanicals.
Harrington Dry Gin, Warner Edwards Distillery,
Harrington Dry Gin is based on barley spirit which is flavoured with eleven botanicals sourced from farms in Wales and England. These include juniper, elderflower and coriander,
Tann\'s Premium Gin, Spain has a predominating taste of juniper berries with a triple infusion of ten botanical ingredients such as orange blossom, raspberry and rose petals give this gin a special and refined touch.
Hendricks is a Scottish gin infused with rose petal and cucumber, very light elegant gin, incredible softness. Try using cucumber instead of lime,
Raasay Gin, Isle Of Raasay Distillery, Hebrides
Raasay Gin, Isle Of Raasay Distillery, Hebrides is a refreshing zesty dry triple distilled gin combining ten carefully chosen botanicals, including Raasay juniper
Sibling Gin, Sibling Distillery,Cheltenham,
Sibling Gin, Sibling Distillery, Cheltenham, Gloucestershire is triple distilled, rich and smooth with a hint of vanilla, touch of choclate, burst of creamy juicy blueberries and a long distinctive finish,
Blackeye London Dry Gin is an exceptionally smooth blend of fresh citrus-forward flavours, subtle floral notes, and a burst of juniper, rounded off with a unique combination of botanicals harking from each of the major rugby nations, Blackeye is so smooth, it can be enjoyed neat or mixed to taste. Blackeye exists to protect the future of Rugby, the game that we love, by making it safer for future generations. A contribution from every bottle sold is donated to the Blackeye Rugby Fund, which is split into the three key pillars central to the future of the game: Research - Making the game safer for future generations Risk - Working with experts to decrease the risks associated with the game Recovery - Looking after the players that get seriously injured from the game
Aviation Gin from America is a daring mix of floral, spice, citrus and herb components which are distilled in copper pot stills, bold character with refined taste,
Tiger Premium Gin, The Shropshire Gin Company,
Tiger Premium Gin, The Shropshire Gin Company is complex yet strikingly smooth and sweet, distilled from botanicals, spices and grain sourced each season from the best harvests around the world,
Twisted Nose Watercress London Dry Gin, Winchester Distillery,
Twisted Nose Watercress London Dry Gin from Winchester Distillery is a finely balanced gin handcrafted in Hampshire from pure grain spirit and a careful selection of botanicals, precisely distilled in small batches using a traditional copper pot still, The gin takes its name from one of the ingredients, watercress, known in Latin as Nasturtium literally meaning \"Twisted Nose\". This adds sweetness and spice that perfectly compliments the other flavours.
Pinkster Gin, Cambridgeshire is a premium gin distilled in small batches, deliciously dry with a subtle smooth finish. The selection of botanicals includes fresh raspberries which adds a gentle fruity flavour,
Brockmans Orange Kiss Gin is a symphony of ripe Valencian orange and zesty citrus notes, balanced beautifully with traditional gin botanicals and enhanced by vibrant flavours of triple sec. Traditional notes of gin are combined with a refreshing influence of citrus and fragrant wild berries.
Chilgrove Signature Edition London Dry Gin, Sussex,
Chilgrove Signature Edition London Dry Gin from Sussex is handcrafted using traditional methods and distilled with natural mineral water filtered through the very chalk Downs which surround Chilgrove; this fine London Dry Gin marries only the finest botanicals together with a neutral spirit distilled from grapes. It is this unusual relationship which gives Chilgrove Gin its sophisticated character, whilst the perfectly balanced elect of flavours, truly make it the gin for all seasons.
Black Robin Rare Gin Chatham Islands New Zealand,
Black Robin Rare Gin Chatham Islands New Zealand has a complex nose of candied lemon and lime zest, leading to a gentle botanical mix of chervil, watercress, parsley and mint that mixes with an exceptional delicacy of liquorice root and star anise to finish. On the palate, lemongrass and lime zest are followed by grassy botanicals and liquorice root and star anise spices.
Oxford Rye Dry Gin, Oxford Artisan Distillery
Oxford Rye Dry Gin, Oxford Artisan Distillery has aromas of dense pine leaves, fresh coriander and a touch of aromatic cardamom rise over sprightly juniper and tangerine pulp. Palate Toasted peppercorn leads before zesty orange rind develops in this juniper-led gin. Syrupy anise and warm menthol provide a smooth underlay
Silent Pool Rare Citrus Gin, Surrey,
Silent Pool Rare Citrus Gin, Surrey is an innovative and alluring gin handcrafted with the world’s rarest citrus. Expertly balances bright and zesty notes of Buddha’s Hand with enticingly rich notes of Natsu Dai Dai, subtly sweetened with Hirado Buntan
Cotswolds London Dry Gin, Cotswold Distilling Company,
Cotswolds London Dry Gin is a unique botanical mix and purest wheat spirit combined in a handmade Holsteins copper pot still, beautifully balanced,
Penrhos Rhubarb Gin uses the finest botanicals combined with the unique strawberry rhubarb, blueberries and cherry blossom handpicked from Penrhos Farm in Herefordshire, creating a sweet and tangy gin.
Marmalade Old Tom Gin, Pocketful Of Stones, Cornwall,
Marmalade Old Tom Gin, Pocketful Of Stones, Cornwall is made usingSeville orange peel that is distilled alongside a range of other botanicals, and post distillation even more Seville orange peel is then infused as well. Before bottling it\'s slightly sweetened, giving it a lovely jammy (well, marmalade-y) flavour profile.
Hepple Gin from Moorland Spirits Co in Northumberland distill using a pioneering Triple Technique. Copper pot for smoothness, glass vacuum still for freshness and depth of flavour. Shows exceptional freshness and clarity. A gin with the heart of juniper.
Dr Squid Gin, Pocketful Of Stones, Cornwall,
Dr Squid Gin, Pocketful Of Stones, Cornwall, Squid Ink is such a powerful ingredient that only a minimal amount is needed both for the distilling and colour or infusion of the gin. Vanilla was added to the base of the recipe to give a well-rounded mouthfeel and perceived sweetness, coupled with sea buckthorn for a tart, fresh fruit finish. The gin is a savoury Mediterranean style gin, from coriander, sea buckthorn and squid ink, a smooth full mouth feel from vanilla and a slight spice, pepper. Dr Squid Gin opens up when tonic is added releasing floral and citrus notes of meadow sweet and lemon. Dr Squid pours black and when mixed with tonic turns a vivid pink. It also makes for a great Gin Mule when poured over crushed ice and ginger beer.
