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AUSTRALIAN WINES ONLINE
Such is the size of Australia and the size of its wine industry, it can quite easily viewed as an amalgamation of all the different grape varieties and styles of wine of Europe. After all the original vineyards of Australia were in the main set up by experienced wine growers who emigrated to Australia from the different wine growing countries within Europe. Wine is produced in every Australian State and throughout this large continent there are more than fifty designated wine regions, all contributing to the fact that Australia is the World's fourth largest exporter of wine and fortified wine combined.
Adam and Eve forgot Australia since it has no natural grapes of its own and todays most popular grape varieties (which the majority of originated from Europe in the late 18th and early 19th centuries) are Cabernet Sauvignon, Merlot, Shiraz, Chardonnay, Sauvignon Blanc, Semillon and Riesling. Pinot Noir is trying its best to establish a presence, but competing with the high quality Pinot Noir wines from the perfect soil and climate conditions of New Zealand's South Island is proving very difficult.
Australian wines, especially the reds have made enormous strides forward on the quality front over the last thirty years or so. The richness, depth of flavour, complexity with the capability of long cellaring have all contributed to Australia's ability to command similar high prices to the top growths of France Italy and Spain. A good example being "Penfold's Grange." The white wines of Australia seem to be dominated by the chardonnay grape. The conditions in many parts of Australia for producing this wine are ideal and is reflected in the very large volumes of easy drinking produced, as well as top of the range chardonnay wines for special occasions.
The following are the most important and well known wine regions of Australia and Alexander Hadleigh wine Merchants, Southampton, Hampshire, UK maintain a very large selection of wines from each region for sale online or at our Southampton shop: Barossa Valley wines, Clare Valley Wines, Hunter Valley Wines, South and South Eastern Australia Wines, McLaren Vale Wines, Rutherglen Wines, Victoria Wines, Yarra Valley Wines, Coonawarra Wines, Western Australia and Margaret River Wines and Tasmania Wines.
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The Hedonist Tempranillo is vibrant and fresh with red berries, sour cherries and rose water with fresh light to medium-bodied palate. Sour cherry follows through, with hints of cinnamon and underlying earthy tones, finishing with fine cocoa tannins.
The Hedonist Sangiovese features concentrated red cherry and plum with a hint of cinnamon spice. Firm tannin structure gives length while the rich texture creates a bright and opulent mouth feel
The Hedonist Cabernet Sauvignon features dark cherries, nutmeg and hint of beetroot earthiness. Full bodied with long, dusty tannins. Nutmeg and beetroot follow on from the nose, along with a touch of leather and ground coffee.
Shiraz-Viognier Domaine Terlato & Chapoutier, is a spicy Shiraz with a boost of Viognier for aromas and balance. Vibrant red plum and fruit, wood smoke. Mouthfilling bright plum, red berryfruits, full bodied, smooth,
Campbells Limited Release Rutherglen Durif, Australia is from a rare variety of grape synonymous with Rutherglen and has lifted aromas of dark cherry and spice, layers of texture and fine tannins providing a characteristic lingering finish, perfect with chargrilled meats
The Other Wine Co. Adelaide Hills Pinot Gris is delicious with the tell-tale bread crust and ripe pear character of this variety at its best. Dry and crisp on the palate, it is bursting with red Delicious apples, white peaches and a floral hint, with a fresh and vibrant finish.
Heirloom Vineyards is a venture of Zar and Elena Brooks, \"the lofty aim is to preserve the best of tradition, the old world of wine, the unique old vineyards of South Australia and to champion the best clones of each variety, embracing the principals of organic and biodynamic farming\' - James Halliday 2011. Halliday names Heirloom as one of the best new vineyards in Australia in 2011, saying the quality of the new wines is outstanding.Seven long vintages of trial and error have passed before Heirloom Vineyards were satisfied they had made a wine fine enough to pass on to future generations.
Heirloom Vineyards is a venture of Zar and Elena Brooks, \"the lofty aim is to preserve the best of tradition, the old world of wine, the unique old vineyards of South Australia and to champion the best clones of each variety, embracing the principals of organic and biodynamic farming\' - James Halliday 2011. Halliday names Heirloom as one of the best new vineyards in Australia in 2011, saying the quality of the new wines is outstanding. Seven long vintages of trial and error have passed before Heirloom Vineyards were satisfied they had made a wine fine enough to pass on to future generations.
S.C.Pannell, \"Basso\" McLaren Vale Garnacha has fresh-fruit aromas of bright red berries and watermelon, with a touch of rose petal leading on to a plush and juicy palate. Youthful, medium-bodied and lively, with a long, succulent finish bolstered by sandy tannins and a hint of dark spice.
Willunga 100 The Hundred Blewitt Springs Mclaren Vale Grenache has red berry and floral aromatics of rose on the nose, with a roundness and richness from the lees ageing that works in harmony with the finer tannins and cherry spice notes on the palate.
Willunga 100 The Hundred Clarendon Mclaren Vale Grenache has elegant floral aromas\" which accompany fresh blueberries and red berry notes. The lees ageing adds a roundness to the palate which is beautifully balanced with the fine tannins and red berry fruit.
Campbells Bobbie Burns Shiraz, Rutherglen, a medium red with purple hues. Intense dark plum fruit with hints of ground spice and attractive regional notes of ironstone that underline the wines origins. Rich, mouth Campbells Bobbie Burns Shiraz, Rutherglen, filling blood plum and mulberry fruit on the front palate. Fruit tannins and subtle cedar oak add freshness and structure to the mid palate and provide firm, fine grained tannins and length to the finish,
Tempranillo Touriga, S.C.Pannell in McLaren Vale has abundant black fruits, plums, cocoa and earthiness from the Tempranillo are overlaid with Touriga National\'s stewed fruits, jasmine scented florals and nutmeg spices. The intense and tightly intertwined flavours are primarily of fresh blackberries with plum pudding and panforte. It is a richly flavoursome, medium-full bodied wine. The palate is long and consistent with integrated tannins that provide for a balanced finish and a synergy with food.
Grenache Shiraz Touriga, S.C. Pannell in McLaren Vale is a youthful, vibrant and fruit driven style lifted by notes of cherry and cranberry, interwoven with lovely dried spice, cumin, lavender and mineral complexity. Silky and slippery, it\'s a flavoursome, medium-bodied wine. The palate is long and consistent with integrated tannins that provide for a balanced finish, and a great partner to food.
Cabernet Sauvignon, Kilikanoon, Clare Valley, Richly flavoured and textured, nose of cassis, tobacco leaf, red berries then soicy cedar oak notes,
This riesling features gorgeously punchy, vibrant citrus character and trademark Devils Corner Riesling has Tasmanian acidity giving it great backbone. Immensely drinkable, with lemons and lime character perfectly complemented by palate weight. A superb cool climate Tasmanian Riesling.
Botrytis Riesling, Kayena Vineyard, Tamar Ridge Wines, Tasmania, exceptional ripening conditions have produced a luscious dessert wine with high levels of natural sugar, balanced by refined acidity
S.C.Pannell, \"Field Street\" McLaren Vale Shiraz has a nose of violets, with the beautiful perfume of a punnet of fresh berries; be it raspberry, blueberry, cherry, or mulberry. The nose is intoxicating. It\'s all about the purity of the fruit. Palate is medium-bodied, velvety, plush, even and long. Lovely earthy tannins clean up the finish.