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Our range of wines online are varied and wide, including low cost wines and high quality wines from all corners of the world
Our prices range from the lowest to the highest and we are able to match all budgets Just scroll through our selections and see for yourself
Back to Previous PageProducts 1276 to 1300 of 1514
Jean-Claude Boisset Savigny-Les-Beaune 'Les Planchots', 2018
Jean-Claude Boisset Savigny-Les-Beaune \'Les Planchots\' has a deep garnet colour in the glass with purple hues. A highly expressive nose of red berries, ripe cherries and soft warm spice. The palate is rich in fruit and velvety tannins and a lingering finish.
Altos Las Hormigas Appellation "Altamira" Valle de Uco Malbec, 2020
Altos Las Hormigas Appellation \"Altamira\" Valle de Uco Malbec is fresh and delicate on the nose showing layers of red cherries and raspberries combined with hints of soft warm spice. On the palate it is elegant and supple with fine tannins providing good structure. A graceful, complex, deep and structured wine with considerable length.
Domaine Changarnier Monthelie 1er Cru 'Meix Bataille', 2020
Domaine Changarnier Monthelie 1er Cru \'Meix Bataille\' is deep ruby red in colour, the nose displays rich and complex aromas of black cherry, black pepper and caramel notes. The richest wine produced in Monthélie, it is similar to Pommard in style. Full-bodied on the palate with ripe black fruit and smooth tannins, culminating in a wonderfully fresh and long finish.
Domaine Vrignaud Chablis 1er Cru Fourchame 'les Vaupulans' 2022
Domaine Vrignaud Chablis 1er Cru Fourchame \'les Vaupulans\' shows intensely concentrated fruit with a hint of spice and notes of mandarin and golden apple. The palate is textured and lifted by fresh acidity, culminating in a long, saline finish
Domaine Corinne Perchaud Chablis 1er Cru "Fourchaume", 2021
Domaine Corinne Perchaud Chablis 1er Cru \"Fourchaume\" is bright yellow in colour with aromas of honey, lemon and peach. The palate is full and lively, with delicious fruit flavours and textbook minerality running onto the long refreshing finish.
Domaine Changarnier Monthelie Village Blanc 'Le Clos', 2020
Domaine Changarnier Monthelie Village Blanc \'Le Clos\', is a lively wine, with accents of white fruits, pear, melon, alongside sweet spice and vanilla. It has a mouthwatering finish with fresh notes of citrus.
Jane Eyre Mornington Peninsula Pinot Noir, 2021
Jane first made wines under this label in Australia in 2012, when she made three barrels of a Pinot from Mornington.In 2015, she finally had enough wine to export.Australian journalist Nick Stock has said of Jane that she “is a thoughtful and determined winemaker, with clear ideas about the style of Pinot Noir she likes. She prizes fragrance and delicacy over artefact and ripeness…”
Chateauneuf Du Pape, Chateau Mont-Thabor, 2020
Chateauneuf Du Pape, Chateau Mont-Thabor is medium bodied with a pure, layered style on the palate, offers black and blue fruits and peppery herbs,
Remus Shiraz, Sons of Eden, 2022
Remus Shiraz, Eden Valley, Sons of Eden, is densely packed with black pepper-accented black cherry, plum and floral flavours that support a bed of plush tannins, finishing with depth and intensity.
Romulus Shiraz, Sons of Eden, 2019
Romulus Shiraz, Barossa Valley, Sons of Eden Winery is an immense wines showing amazing refinement for such opulence, full bodied, rich and deep with clean focused flavour and mouth filling volume. Quite spicy for a Barossa wine.
Corino Giovanni di Corino Giuliano, Barolo La Morra 2020
Corino Giovanni di Corino Giuliano Barolo La Morra has delicate aromas of red cherries, liquorice with a hint of smokiness. The palate is intense showing notes of dried raspberry jam, mushrooms and tar. Medium bodied, this wine has lifted aromatics and bright fruit.
David Moret Saint-Romain, 2021
David Moret Saint-Romain has pale golden reflections in the glass. Aromas of fresh fruit and lemon on the nose. On the palate, balanced acidity and a mineral touch round off the citrus flavours before a lingering finish.
Campbells The Brothers Shiraz, 2016
Campbells The Brothers Shiraz, Rutherglen has certainly been a long time in making. The wine has been hand tended ‘The Brothers’ Shiraz from vine to bottle. This wine is the pinnacle of Campbells endeavours and the ultimate expression of Rutherglen Shiraz. Opaque colour with dark purple highlights. A bouquet of saturated blood plum and blackberry fruit, with hints of dark chocolate, licorice and oak derived vanilla bean. A powerful wine with layers of dark berry fruits up front. Blood plum, black cherry, cocoa and sweet ground spice characters add complexity, with grainy fruit tannins providing texture and structure. Oak plays a supporting role, and despite the wines relative youth, is already well integrated. The Brothers Shiraz has undergone extended maturation in both barrel and bottle for four years prior to release. This time has allowed fruit, oak and tannin to soften and integrate, to deliver a truly memorable Rutherglen Shiraz.
Central Otago Pinot Noir, Burn Cottage, 2020
Burn Cottage refers to the name of a road on which the 24 hectare property sits in Central Otago. The estate was once a sheep paddock until its purchase by Marquis Sauvage in 2002. Marquis brought on board Ted Lemon of Littorai as their winemaker and in 2003, they started planting Pinot Noir.Six years later, they released their first wine.
Inniskillin Niagara "Gold" Vidal Icewine, 2021
Inniskillin Niagara \"Gold\" Vidal Icewine has aromas of tropical fruit, with mango and orange dominent on the nose. On the palate, there is an abundance of fruit flavours, including peach, nectarine and a little citrus, that are all well balanced by the crisp lively acidity of this complex, oak aged, classic Icewine. We will always try to ensure that the wine vintages are correct, however if that paticular vintage has been exhausted the next available vintage will replace it. Please contact us before purchasing if you require a particular vintage.
Fontodi "Case Via" Syrah, 2019
Fontodi \"Case Via\" Syrah is a deep, dark intensely-coloured wine that opens on the nose with concentrated aromas of cherry, dark plums and a touch of soft warm spice. The palate is well structured and full-bodied with lovely tannins and chocolate cherry fruit characters. The finish is long and elegant.
Grosset "Piccadilly" Adelaide Hills Chardonnay, 2021
Jeffrey Grosset established his winery in 1981 in the historic township of Auburn,Clare Valley, 100 kilometres north of Adelaide. The winery is stylish and functional and reflects the attention to detail that extends to the Grosset estate-owned vineyards and winemaking. Jeff is best known for his iconic Rieslings, and he has almost single-handedly been responsible for the renaissance of Clare Valley Riesling. By combining a disciplined approach and decades of experience, Grosset consistently achieves the purest expression of variety and place.
Keigetsu, "John" Sparkling Sake, Tosa Brewery, Japan,
Keigetsu, \"John\" Sparkling Sake from Tosa Brewery in Japan is named after and made for Mr Matsumoto\'s friend John. During a toast john asked why the sake had no bubbles so Mr Matsumoto made one for him. The Sake is clear with aromas of peach and cherry blossom on the nose propped up by lively bubbles and a bone dry finish on the palate.
Stonewell Barossa Valley Shiraz, 2016
This limited release Stonewell Barossa Valley Shiraz has aromas of dark,plummy fruit and a touch of chocolate and aniseed. The palate is richly structured with fine tannins and a long, persistent finish. The wine shows distinct flavours of black fruits, dark plums, liquorice, dark chocolate with hints of black pepper.
Grosset Picadilly Valley Pinot Noir, 2021
Jeffrey Grosset established his winery in 1981 in the historic township of Auburn,Clare Valley, 100 kilometres north of Adelaide. The winery is stylish and functional and reflects the attention to detail that extends to the Grosset estate-owned vineyards and winemaking. Jeff is best known for his iconic Rieslings, and he has almost single-handedly been responsible for the renaissance of Clare Valley Riesling. By combining a disciplined approach and decades of experience, Grosset consistently achieves the purest expression of variety and place.
Donnafugata Dolce & Gabbana "Tancredi", 2020
Donnafugata Dolce & Gabbana \"Tancredi\" is a deep red wine characterised by a fragrant bouquet, notes of red fruit and dark berry fruit with scents of liquorice and sweet vanilla. In the mouth the tannins are soft and well-integrated. An enveloping and persistent finish.
Campbells Grand Rutherglen Muscat,
Campbells Grand Rutherglen Muscat is a rich, deep brown colour. There is a bouquet of complex raisined fruit characters, coffee bean, dark chocolate and a distinct ‘aged oak’ lift. An incredible depth of luscious raisined fruit floods the front palate. Walnut, dark chocolate, ground coffee bean, vanilla and nutty dry mature oak characters add complexity, before an incredibly long, drawn out finish.
Casa Ferreirinha Quinta da Leda Douro Tinto, 2020
Casa Ferreirinha Quinta da Leda Douro Tinto has a very dark red colour and fruity aromas of blackcurrant and wild blackberries on the nose. On the palate, the wine has excellent richness, with lots more dark fruit. The well integrated acidity and fine tannins assist in the long lingering finish.
Giant Steps, "Applejack Vineyard" Yarra Valley Chardonnay 2022
Giant Steps, \"Applejack Vineyard\" Yarra Valley Chardonnay is youthfully restrained, very fresh and subtle, bursting with nectarine, creamy lees and toasted-nut aromas and flavours. It’s very refined, intense and long; the notable Applejack Vineyard adding to the purity of the grapefruit, Granny Smith apple and stone fruit flavours.
Domaine De Montille Monthelie Vonlay 1er Cru 'En Champans', 2020
Domaine De Montille Monthelie Vonlay 1er Cru \'En Champans\',comes from two contrasting parcels: the lower section on heavy clay makes a full-bodied wine, while the higher parcel’s wines, from friable sandy limestone, have a citrus note. Together, they form a wine with peach and acacia aromas, and with a rewardingly rich finish