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A premium Shiraz produced from 70 year old vines with a rich, full bodied palate - Full bodied, deep and concentrated, complex and long living
"The Freedom" Shiraz, Langmeil Winery 2003
Extremely rich and full, nose of blueberry, mulberry, blood plums, hints of violets, subtle biscuit, vanilla, cedery oak characters, incredibly long, fruitful finish
Abbotts Prayer, Lenswood Vineyard, Henschke 1996
A blend of Merlot and Cabernet Sauvignon made using traditional open fermentation and matured in new Vosges and Allier oak hogsheads for 21 months to enhance the velvety structure of the Merlot grape
A wine of great depth and concentration from Cabernet Franc, Cabernet Sauvignon and Malbec matured for 28 months - soft spicy oak and very supple
Blackcurrant & red cherry aromas with hints of spicy oak. A sweet berry palate followed by a smooth finish
Alkoomi Cabernet Sauvignon 2004
Rich elegant palate with intensely flavoured grapes and black fruit aromas with soft spicy oak
A complex full bodied wine with a nose of quince, lemon and melon fruit and fine oak nuances
A fresh juicy palate finishing crisp and dry with lovely herbal, citrus and guava aromas
Dark plum, blackberry and integrated oak aromas with a generous persistent finish
Alkoomi Unwooded Chardonnay 2006
Attractive peach & lemon aromas. Rich clean blend of grapefruit & peach flavours
Anthony's Reserve Shiraz, Simon Hackett 2001
Deep colour, intense flavour complimented by the spicy peppery aromas and luscious sweet berry palate, with a firm tannin finish
A good proportion of new oak is balanced with concentrated blackberry fruit, liquorice and barbecue spice. This is a very intense, multi-layered wine.
Battle of Bosworth Cabernet Rose 2006
"The War of the Rose", fresh cherry fruit with good length, finishes dry, clean and very fresh. Organically grown
Battle of Bosworth Cabernet Sauvignon 2004
Ripe milberry bramble nose, soft juicy palate, savoury edge, subtle oak, wonderful cinnamon spice finish
Battle of Bosworth Chardonnay/Viognier 2005
Organically grown, in some of the world's oldest soils, combined with traditional vinification and natural minimal processing.
Battle of Bosworth Shiraz 2003
Organically grown grapes. This is a big firm wine with plenty of cassis character
Bin 707, Cabernet Sauvignon, Penfolds 1999
A full bodied wine with outstanding depth, complexity and structure, offering great intensity and concentration of varietal flavour balanced by finely integrated oak character from aging in small American oak barrels for 13 months
Blacksmith's Cabernet Sauvignon, Langmeil Winery 2003
Aged in French oak for two years, this is a complex, concentrated red
Brightview Chardonnay, Simon Hackett 2005
A classic dry white wine with distinctive, powerful varietal flavours and subtle oak
Brightview Chardonnay, Simon Hackett, Halves 2005
A classic dry white wine with distinctive, powerful varietal flavours and subtle oak.
Campbells Rutherglen Muscat, Half Bottle
Bright amber gold with copper tints dance in the glass. It gives a bouquet of fresh raisin fruit backed by hints of fortifying spirit and gentle oak aged character
Commissioners Block Cabernet Sauvignon 2005
Complex palate of berries and cassis with hints of tobacco and mint, touch of sweet oak and a long satisfying finish
Commissioners Block Sangiovese Shiraz Rose 2006
Aromas of strawberries and raspberries with a savoury berry flavour, delightfully fresh and fruity
Commissioners Block Shiraz Viognier 2005
Lovely rich textures with all the spice, pepper and dark fruits from Shiraz grapes but also a lift on the palate of violets and apricots from Viognier grapes
Commissioners Block Viognier 2006
Unique rich and complex aromas of apicots, peaches and orange blossom, very appealing stone fruit flavours