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A very refined and well aged cognac of high class. Voluptunous in all the senses...providing long and sustained soothing and warming finish. Just wonderfull
Wonderfully rich and complex flavours from an ancient recipe, a harvest of sumptuous herbs and purest alcohol
A spirit distilled with wormwood under the supervision of The Absinthe Museum, France. Dark green with a rich bouquet of anisee and louches
A delicate anissed flavour and subtle herbs in this classy Swiss absinthe
A heavy aniseed flavour in this absinthe produced in Czech Republic with wormwood
Absinthion Polski Deluxe Absinthe
Distilled from a Swiss recipe and containing the finest wormwood. Good alcohol percentage too
Angostura 1824 12yrs Trinidad & Tobago
Angostura 1824 12yrs Trinidad & Tobago. Extremely smooth, with a rich, sweet nose, hints of smokiness and a unique layered taste - this special rum is hand casked, hand drawn & hand bottled
Angostura 1919 8yrs Trinidad & Tobago
Angostura 1919 8yrs Trinidad & Tobago. Finely distilled mature rum skillfully blended and aged in charred casks
This is a full and richly flavoured rum, due to its development in copper pot stills, and ageing in oak casks. A wonderful expression of the rum makers craft
Armagnac Baron de Lustrac 1943
Distilled from the finest eaux de vie and aged in oak barrels inscribed with the year of the harvest
Armagnac Baron de Sigognac 1948
Aged in oak barrels from the year of the harvest with the originality and quality of the vintage continuing once bottled
Rich and spicy, with coffee, orange and a little toffee on the palate. The age provides the softness that is typical of well made vintage armagnac
Armagnac Baron Sigognac 25 Years Decanter
Blended from brandies with at least 25 years in oak, this has a creamy richness with a natural robust acidity, and a spicy palate which also contains hints of nuts and figs
Armagnac Baron Sigognac 50 Years Decanter
With hints os raisins, vanilla and cedar, this is an elegant yet powerful Armagnac with a well deveoped and lengthy finish. Stunning
A fine old brandy distilled twice and matured in Limousin oak barrels over a long period. Full bodied rounded flavour.
This is an excellent oak aged rum, with real vanilla complexity. This rum really should be tried on its own as a sipper
One of the most popular white rums in the world. Good as a base in a multitude of cocktails